Baking Recipes – Healthy and Tasty Ideas
Explore a world of baking delights From classic cakes and comforting cookies to crusty breads and delicate pastries discover delicious recipes and essential techniques to perfect your baking skills Whether you're a seasoned baker or just starting out find inspiration for every occasion and satisfy your sweet tooth with our tempting collection of baking recipes tips and tricks

Homemade cocoa cookies
Homemade cookies have many advantages over store-bought baked goods: you know the exact composition, you can change it and control the additives. Cookies with cocoa have a delicate chocolate aroma, crumbly texture and amazing taste. If desired, you c

Cinnamon Puff Pastry
Cinnamon puff pastries are homemade crispy sweet pastries with a unique cinnamon aroma. This treat will be the best option for serving with hot cocoa and delicate cappuccino or latte. Appetizing, spicy puff pastries will be appreciated by all coffee

Rice wafers
Gluten-free dishes and healthy eating in general are in fashion now, but often diet food seems boring and bland. To diversify your diet, cook rice waffles in a waffle iron. Rice is a source of complex carbohydrates and fiber, and for many it tastes b

Pizza with mushrooms, salami, parmesan and mozzarella cheeses
A chewy, delicious and very filling pizza with mushrooms and sausage will make your day. We used basic ingredients for the filling, but we advise you not to limit your imagination: replace fresh tomatoes with sun-dried ones, add pesto sauce to the fi

Potato pies with mushrooms
This recipe for "miracle pies" will not leave you indifferent, especially if you are not a fan of pastries and dough. You will not need an oven or long dough preparation, because there is none. A hearty filling, lightly seasoned with flour

Potato and sausage pies
Yeast dough pies with potato and sausage filling are a tasty and very filling dish. In this recipe, the pies are fried, but to reduce the calorie content, they can be baked in the oven. You can take these pies to work as a snack, complement them with

Rye flatbreads with kefir
A flatbread is a traditional Asian dish that replaces bread. It is baked from wheat flour, sometimes with different fillings. Rye flatbreads on kefir without yeast, cooked in the oven, are suitable for those who watch their figure, as they have fewer

Strudel with nuts
It is best to choose green, slightly sour apples for strudel with nuts, then the dessert will not be too sweet. But the main secret is in the dough - it should be very thin and elastic. It is difficult to achieve such a result the first time, so in t

Noodles for lagman
Lagman came to us from Central Asia. This dish is seasonal, so it includes various vegetables: potatoes, radishes, carrots, beans, tomatoes, eggplants and much more. However, the main ingredient of lagman is round noodles. You can buy them in the sto

Flatbreads with goutweed
Goutweed is a traditional Russian food, a tasty and aromatic wild plant. Try making goutweed flatbreads. This dish is convenient to take with you on a barbecue picnic instead of bread, and it is also a great seasonal option for dinner with a fresh ve

Puff pastry with raisins
Puff pastry is a pastry made from puff pastry with various fillings. Puff pastries first appeared in France, and then their recipe was brought to Russia in the 17th century. Puff pastries can be made with any filling. Today we will make puff pastries

Samsa with minced meat
Samsa with minced meat is a juicy classic pastry popular in Uzbek national cuisine. The recipe for puff samsa with minced meat requires a filling of meat with onions and puff pastry. Cooking the dish at home takes a little more than an hour. Even nov

Mini pizzas
If you unexpectedly have guests and you are wondering what appetizer to serve, then this recipe is for you. Both adults and children will like this mini-pizza, and all housewives will appreciate the simplicity of the dish. Yeast dough can be replaced

Leaven
Sourdough is a natural product that will make your homemade baked goods perfectly fluffy, tender, with excellent dough consistency. It is not difficult to “grow” sourdough, you just need to be patient, and as a result you will get a good product with

Oatmeal Chocolate Chip Almond Cookies
Oatmeal cookies are a dish that has been known in the world for several centuries. The first written recipe was found in the USA in 1896. During this time, you can find various options for adding to the cookies. The most popular are raisins and banan

Corn tortillas
Mexican corn tortillas are thin flatbreads that are rightfully considered a healthy and tasty alternative to bread. If you add a filling of meat, cheese or mushrooms, they can also be served as a separate dish. Corn flour tortillas can be considered

Blueberry Jam Puffs
Puff pastry with jam is a quick and easy recipe that will help you out in case of unexpected guests. So if you have frozen dough in the fridge, you don’t have to think about a treat for tea.

Shortbread pie with apples and nut topping
Apple pie is quite simple, and most importantly, a delicious dessert. It is much easier to make shortcrust pastry for the pie than yeast or puff pastry. The crust turns out very tender and melts in your mouth. It is better to use sweet and sour apple

Cabbage pie with kefir
Kefir pie with vegetables and sausages is a great idea for a weekend breakfast or afternoon snack. You can serve it with sour cream or unsweetened classic yogurt, fresh vegetables and herbs. The dish is filling and very tasty.

Whole grain bread
Homemade whole grain bread will become a delicious base for your table. Healthy bread, without store-bought additives and dyes, with a light crispy crust will be a success at any time for breakfast, lunch and dinner. Fluffy and aromatic bread retains

Puff pastries with mango-peach jam
Puff pastry is a very simple recipe, because it is made from ready-made text. If you have it in your refrigerator, you don’t even have to think about a treat for tea.

Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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