Green season

Explore vibrant green season recipes featuring fresh seasonal ingredients. Discover delicious ways to use spring vegetables herbs and fruits in your cooking. Find inspiration for light refreshing dishes and creative plant based meals perfect for warmer weather.

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Fish and chips

Fish and chips are a popular British fast food dish. The original recipe involves deep-frying battered cod and serving it with French fries. It's easy to make a light and healthy version of this street food. To do this, bake the potatoes in the o

Cod fillet in a frying pan

Cod contains a large amount of protein, protein and all the amino acids necessary for humans. This product deserves to be cooked as often as possible! When choosing cod in the store, pay attention to its color: it should be uniform. There should be n

Mint jam

Mint jam is very aromatic and sweet, it has warming and soothing properties. The translucent syrup with a yellowish tint preserves the fresh spicy taste of mint, which can be enjoyed at any time of the year. To cook mint jam, you will need time and a

Champignons in cream

Mushrooms and cream are one of the most popular and delicious culinary combinations. Mushrooms cooked with rosemary and cinnamon are perfect as a spicy and aromatic appetizer or addition to a meat dish. If you want to prepare a more dietary version o

Pork lula kebab

A real and tasty lula kebab is made from lamb. However, this does not mean that you cannot use other meat. To prepare according to the step-by-step recipe for lula kebab from pork on the grill, you will need ham, meat with a thin layer of fat, juicy

Bean stew

Bean soup is a very tasty, filling and healthy hot dish. Bean soup will warm you up on a winter day and fill you up in the summer heat. To prepare the soup, you will need green beans. This dish is good because it can be cooked all year round: in the

Red Lentil Soup Puree

Lentils are a unique plant in terms of their beneficial properties. They contain many micro- and macroelements, as well as essential minerals and B vitamins. The combination of lentils and fried vegetables gives the dish a bright bean flavor, and the

Pasta carbonara with chicken

Pasta carbonara is considered a calling card among Italian dishes. Chefs from all over the world know this recipe. Many have ordered pasta carbonara in a restaurant more than once, but the dish can also be prepared at home. The dish is prepared quite

Baked peppers with cottage cheese and herbs

Stuffed peppers have many cooking options. This vegetable goes well with poultry, rice, minced meat, and other vegetables. We offer you a dietary and low-calorie version of this dish - baked peppers stuffed with cottage cheese, cheese, and herbs. The

Fettuccine with spinach

Fettuccine with spinach is a popular dish among healthy eaters. Green spinach leaves complement pasta perfectly. Juicy tomatoes and aromatic parmesan will make this dish one of your favorites. The benefits of spinach cannot be denied. It is rich in m

Korean zucchini for the winter in banks

Many have tried and love Korean-style carrots and Korean-style cabbage, but not many have heard of another similar snack - Korean-style zucchini.

Chicken wings in a frying pan

Fragrant chicken wings are a dish for true connoisseurs. Juicy and rich, it will go well with any side dish on your table. The wings can be beautifully presented either in portions or on a common platter. Hot wings with a ruddy, delicious crust can b

Classic Vinaigrette

The main ingredients in vinaigrette are boiled beets, potatoes and carrots. Beets are dressed with oil separately from other vegetables so that they are not stained by its juice. To muffle the earthy taste of vegetables, a spicy dressing in the form

Warm salad with chicken and mushrooms

Warm salads are very popular because they combine elements of a hot and cold dish. Prepare a warm salad with fried chicken, mushrooms and cherry tomatoes. Place all the ingredients on fresh iceberg lettuce leaves, season with mayonnaise and grainy mu

Tartlets with tomatoes

There is nothing tastier and easier to prepare than tartlets with tomatoes and cheese. These two ingredients are enough to make the snack light and appetizing. And if you add a little garlic, the tartlets will have a piquant spiciness. It is necessar

Chicken and Potato Casserole

Chicken and potato casserole is a tasty and filling dish that is cooked in the oven. You can use chicken fillet or breast in the recipe: fresh meat has a dense structure, a delicate pink color and thin skin. To add juiciness and piquant taste to the

Onion quiche

From France came to us an open pie filled with water — onion quiche. The base is shortcrust pastry and a filling of eggs and cream. Adding onions to the filling makes the pie incredibly aromatic and juicy.

Strawberry and Banana Jam

Strawberry and banana jam can be served with tea or ice cream, baked into rolls and cookies, soft drinks and milkshakes. To prevent the jam from being too sweet, lemon juice is included in the recipe. Berries for strawberry-banana jam should be chose

Chicken Casserole

Chicken casserole can be made from chicken breast or fillet. The main thing is that the chicken meat is fresh: it should have a dense and elastic structure, pink color and non-sticky skin. The step-by-step recipe for chicken casserole in the oven is

Homemade Alfredo Pasta

Homemade Alfredo pasta is an Italian dish. There are thousands of ways to cook pasta. But Alfredo is a real masterpiece. Tender chicken fillet in a creamy sauce with the piquant taste of parmesan and the aroma of Italian spices. Choose fresh chicken

Homemade Black Bread Croutons with Garlic

Black bread croutons with garlic are a great appetizer that can be prepared in minutes. The croutons according to this recipe are crispy on the outside and soft on the inside. They can be served with soups or as a separate appetizer. The croutons wil

Pickled cucumbers with vegetables for the winter

Cucumbers marinated in vegetables are one of the many options for preparing a vegetable mix for the winter. The vegetables are very juicy and aromatic. If desired, you can add your favorite spices to the recipe - cloves, bay leaf, black or red hot pe

Veal steak

Veal is a tender and soft meat with virtually no fat. The tenderloin is suitable for veal steak. It is considered the softest part of the bull, since this muscle is practically not involved in the animal's movement. When pressed, it is pliable, b

Beef burger

The beef burger appeared in the 19th century. Presumably in Germany. But it took root in America, so it is considered a national American dish. For a classic beef burger, you can buy ready-made patties or make homemade ones. The main thing is that th


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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