The island Recipes – Healthy and Tasty Ideas
Explore The Island a culinary journey revealing unique dishes and ingredients sourced from island cultures worldwide. Discover delicious seafood recipes tropical fruit desserts and vibrant spice blends that capture the essence of island life.

Pasta with sausages in tomato sauce
Perhaps everyone is familiar with the desire to cook lunch or dinner without spending extra time and money. Pasta with sausages in tomato sauce fully meets these requirements. The recipe is very easy to prepare. The dish acquires additional flavors b

Babaganoush with tahini and yogurt
If you like eggplant dishes, then this recipe is for you. And if you don't, be sure to try it, because this appetizer will make you fall in love with it. Babaganoush is a popular appetizer of Eastern cuisine. It consists of finely chopped baked e

Zucchini salad for the winter without sterilization
It is not difficult to sterilize jars, but this process takes time. We suggest preparing a zucchini salad for the winter, which does not require sterilization. Vegetables are preserved with this method of preservation thanks to vinegar, salt and high

Roll in onion skins
A roll in a husk is a tasty and filling dish. This boiled roll is great for breakfast. It can be cut into thin slices for sandwiches. Also, pork in onion skins looks good on a festive table as an appetizer, since when sliced it looks very appetizing.

Potato casserole with cheese, chicken and mushrooms
The most delicious potato casserole with chicken, cheese and mushrooms is one of the most popular dishes in our country. Baked chicken with potatoes will be a hearty lunch, and the crispy golden crust of grated cheese will make the dish even tastier.

Pancake cake with salmon and herbs
The recipe for pancake cake with salmon and greens will help you make an original snack for the festive table. Cooking at home is simple. You just need to fry the pancakes and put the filling between them.

Fried marinated mushrooms
What could be tastier than aromatic potatoes fried in vegetable oil with mushrooms and onions? This traditional dish is prepared annually by thousands of families at the height of the mushroom season. But what to do if you want potatoes, but oyster m

Pilaf with bulgur in a multicooker
Bulgur is a great replacement for all the usual cereals. Cooked, dried and crushed wheat grains have been present in the diet of the inhabitants of the Middle East for over 3,500 years. The benefits of bulgur are invaluable - it contains B vitamins,

Chopped manti
Manti is a classic dish that is popular in Russia, Uzbekistan and even China. It is not known for certain, but many facts indicate that the manti recipe appeared in China. The name "manti" comes from the Chinese word "mantou", whi

Marinated champignons for shashlik
A homemade marinade for cooking on coals or a grill always turns out tastier than a store-bought one. And the main thing is that it can be made from improvised means. One of the popular marinades for champignons is a mixture of soy sauce and mayonnai

Chicken and Onion Pies
Appetizing homemade meat pastries are ideal for a hearty snack or breakfast. Oven-baked pies are juicy and flavorful, and go well with hot and cold drinks. Meat pies retain their original freshness and bright taste for a long time. Both adults and ch

Minced meat for manti
There are many options for making minced meat for dishes. This recipe for minced meat for manti is quick and easy to make. For this minced meat, it is better to use pork, in particular pork neck or ham. The first option is fattier, the second is lean

Pea soup with stewed meat
Want to give yourself and your family a tourist mood? Prepare this version of pea soup. The taste of stewed meat will remind you of summer hikes.

Canned champignons in the oven
Preparing canned champignons will take only half an hour. Ready canned champignons do not need to be processed, which simplifies the preparatory stage. The result is an incredibly aromatic and tasty dish. The marinade gives the mushrooms their richne

Gazpacho Soup with Feta
Once a worker's dish, gazpacho is now served in the world's most fashionable restaurants. In 2013, the soup was even served at a reception for the Queen and King of Spain. Gazpacho is a light vegetable soup containing tomatoes and olive oil.

Georgian Solyanka
Georgian meat solyanka differs from the classic recipe that is usually prepared in Russia. In Georgia, this is a fragrant and spicy hot dish based on beef, pickles, vegetables and spices. If desired, this solyanka can be made thick or thin. Its consi

Tomato juice from tomato paste
Tomato juice from tomato paste is the easiest homemade juice to make. This juice can not only be drunk in its pure form, but also added to cocktails, stewed meat in it, or used to make soups and gravies. To get a good result, you need to keep the pro

Eggplant rolls with garlic
Eggplant rolls with garlic are a quick and easy appetizer that is suitable for both a buffet and a simple family feast. First, you need to cut the eggplants into long slices and fry them on both sides. At this time, prepare the filling, which should

Moroccan Salad with Grapefruit
Moroccan Grapefruit Salad is a great non-dessert salad. The exquisite combination of grapefruit and red olives will awaken your appetite in full force. A great appetizer before the main course.

Stewed cabbage with chicken fillet
Stewed cabbage with chicken fillet is a tasty and filling traditional main dish of Russian cuisine. The tenderness of stewed cabbage is complemented by the meaty taste of the fillet and the sweetness of carrots. In this recipe, we use white cabbage,

Red Velvet Pancakes
Pancakes are American fluffy pancakes with a delicate dough structure. The main advantage is that they are cooked without oil, in a dry frying pan. For a bright Saturday breakfast, the recipe for pancakes "Red Velvet" will come in handy.

Chicken in cheese sauce
In our consumer basket, poultry meat has come to occupy a leading position compared to pork, beef, and lamb. Poultry is easy to cook and contains a huge amount of nutrients. If we consider chicken, then depending on the quality of processing and fatn

Sauerkraut Solyanka
A thick meat soup with a piquant taste and an attractive aroma. Solyanka is an old dish, the first mentions of which appeared in the 15th century. Previously, it was prepared with fish, and now recipes with meat and sausage are especially popular. Yo

Cold pickling of tomatoes
Cold salted tomatoes are not only simple and tasty, but also healthy. This method allows you to preserve all the beneficial properties of vegetables and gives a dose of vitamins in the winter, when our body needs them so much. You can add absolutely
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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