Your recipes

Salmon steak can be easily cooked at home. This dish will perfectly diversify your daily diet, it is suitable for a festive dinner or lunch. The fish goes well with fried or boiled vegetables.

If you want something fresh and light in the hot summer, okroshka is the best option for a simple lunch. Fresh vegetables, sour cream, greens and cool kvass will perfectly fill you up without any extra heaviness. Every housewife probably has her own

Coffee lovers will love this aromatic coffee dessert. The roll is soaked in butter-custard cream, it turns out tender and very tasty. Before serving, do not forget to sprinkle it with powdered sugar.

Milk soups are always very tasty and healthy. They do not require much time to prepare, since the number of ingredients is small and the amount of products is minimal. And how nice it is to come home at lunchtime and warm up a bowl of hot soup.

Beef liver, cooked with the right amount of ingredients, turns out soft and juicy. The most tender dish goes well with pasta, noodles and other side dishes, such as vegetables. It will take a little more than half an hour to cook.

Sea bass is a tender and tasty fish. To preserve its juiciness, we cooked the bass in the oven, adding lemon and a little spice. It turned out to be a tasty and light dish that can be served with vegetables or your favorite side dish for dinner.

A quick roll with crab sticks can be prepared by anyone, especially if you need to urgently prepare for receiving guests, and there is no extra time. For such a roll you need very few products, and the cooking time and its simplicity will pleasantly

We tell you how to make an unusual and very filling filling for a sandwich. We used Viennese sausages as a basis. They are the best choice, as they do not have much fat. And to complete the taste, we added a boiled egg and lecho. All that remains is

There are a huge number of steaks, from different parts of the animal, and with different cooking technologies. Many are even afraid to cook steaks. However, according to this recipe, the meat will be very juicy, and the process itself will not requi

The number of layers and the richness of the aroma in puff yeast dough depend on its freshness. A freshly prepared roll is especially airy and cannot even be compared with store-bought rolls. And to give a more pleasant sweet aroma, it is better to u