Delicate roll with cottage cheese and currants
The combination of sweet cottage cheese and blackcurrant is ideal for the roll. These ingredients harmonize well with each other, which makes the taste of the dessert ideal. We decided to use ready-made lavash as the basis for the roll.
How to cook Delicate roll with cottage cheese and currants
Step 1
Pour the currants into a small container, add half of the sugar, beat thoroughly with a blender or crush with a potato masher.
Step 2
Mix the cottage cheese with the remaining sugar, making sure that the sugar is completely dissolved and there are no noticeable grains.
Step 3
Lay out a sheet of lavash on the table, first apply a layer of cottage cheese, then pour over the currants, try not to reach the edges of the sheet so that the filling does not leak out. Tightly roll up the sheet of lavash.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Diet marshmallow
Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Salad "Tbilisi"
Tbilisi salad is a popular Georgian salad with beef, red beans, sweet peppers, cilantro and walnuts. It is distinguished by its fresh spicy taste, because chili peppers, garlic and khmeli-suneli spices are added to it. The salad is traditionally dres
Apple marshmallow
Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to
Beef shurpa
Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of