Snack Recipes – Healthy and Tasty Ideas

A delicious summer roll with juicy berries, everyone loves it, especially children. Cook it, and this dish will become your favorite, considering that you don’t need many products for cooking. The delicate crust and airy filling with strawberries are

A simple and very tasty dessert of chocolate pancakes with cottage cheese and banana filling can be prepared for breakfast on a weekend. The dessert will be sweet, tender and very aromatic. Serve with a cup of tea or coffee.

Kefir pie with vegetables and sausages is a great idea for a weekend breakfast or afternoon snack. You can serve it with sour cream or unsweetened classic yogurt, fresh vegetables and herbs. The dish is filling and very tasty.

Tortilla is a traditional Mexican dish made from wheat or corn tortillas with various fillings. It has gained particular popularity in Mexico, Canada, the United States and other Central American countries. The most famous tortilla dishes are burrito

We suggest making puff Moroccan flatbreads from flour and semolina without yeast. They are baked in a frying pan, so this recipe is suitable even for those who do not have an oven. Semolina added to the dough absorbs moisture perfectly. Thanks to thi

With the help of an electric dryer, you can make healthy potato chips at home. By adjusting the mode, the chips in the vegetable dryer will be dried to the desired degree. Dried chips, unlike baked or fried ones, retain most of their useful propertie

Strudel with chicken and mushrooms is an easy-to-make, but at the same time original dish. In most cases, strudel evokes associations with a sweet pie with fruit filling. But the world is changing and so are the variations of recipes. This is how the

Baking is usually done in the oven. And the sponge cake base is no exception. But what if there is no oven? How to make a fluffy and delicious cake base? We suggest you familiarize yourself with the recipe for a sponge cake in the microwave. To prepa

Italy is considered to be the birthplace of cheese yeast sticks. As early as the 14th century, Italians prepared them as an alternative to the expensive bread of that time. Now there are many recipes from different types of dough. One of the most pop

When they say "yeast khachapuri with cheese", the taste of home baking immediately comes to mind. There is no single correct recipe for khachapuri. Some people prefer to make it with matsoni, others with milk or water. And the cheese fillin

The world record for eating cupcakes was set in 2012. Then a lover of this delicious pastry ate 72 pieces in 6 minutes! Of course, for an unprepared public, such a quantity of even the most delicious cupcakes in the world may be too much. Therefore,

If you need to quickly make a snack for the arrival of guests, then a roll with greens is an ideal option. As a filling, you can use a mix of parsley, dill and even spinach. But a variation is also possible, for example, with cilantro.

Turkish flatbread, or as it is also called, gozleme flatbread, is a national dish. It is cooked in a frying pan. Thanks to the filling, it turns out very satisfying. The recipe for Turkish flatbread that we will tell you about includes cheese. Before

Panzerotti are Italian pies made from yeast dough and fried in deep fat. The name comes from the Italian "pancia" - "belly", because the pies are really pot-bellied and convex. The pies are light, with thin dough and a crispy crus

For lovers of baking, there is a wonderful and quick snack - sausage in dough. The recipe calls for yeast dough. To give the pastry a beautiful shape, make buns in the form of flowers and bake them in the oven. Children really like such buns, so it i

Cinnabon means "cinnamon bun" in translation. The recipe for the buns was invented relatively recently, in 1985 in the USA. Now the pastry is so popular that one of the most famous and respectable printed publications, Expansion Magazine, i

If you were asked to name at least 3 dishes that you associate with Georgia, khachapuri would probably be on the list. There are several rules for making this delicious flatbread. First, you should be in a good mood, because only in a good mood can y