Meat dishes

Lazy manti are called khanum. This is a simplified and quick recipe for those who do not like or do not want to spend a lot of time with one dish. The recipe for lazy manti came to us from Uzbekistan. There, this dish is especially popular. Juicy, he

Cooking pasta is like working with a canvas: there is always room for imagination. There are many variations on the pasta theme. A particularly popular combination is simple ingredients such as ham, cream and cheese. This is the basis for delicious s

Chicken hearts with vegetables - a dish with a delicate taste, rich in proteins and vitamins. Tender structured meat of chicken hearts with aromatic paprika and sweet vegetables.

Veal is a tender and soft meat with virtually no fat. The tenderloin is suitable for veal steak. It is considered the softest part of the bull, since this muscle is practically not involved in the animal's movement. When pressed, it is pliable, b

The beef burger appeared in the 19th century. Presumably in Germany. But it took root in America, so it is considered a national American dish. For a classic beef burger, you can buy ready-made patties or make homemade ones. The main thing is that th

You can almost certainly guess the exact word that gave rise to the name "tartare". Yes, the Tatars are really involved here! It was believed that the Tatars were accustomed to eating meat raw, and raw meat is the basis of tartare. For this

Roast beef is an old English dish that consists of a piece of meat baked whole in spices. Roast beef is traditionally made from beef. The best cuts are tenderloin or flank, but other parts of the steer can also be used.

Ideal for stuffing are "shells" or conchiglioni, as they are called in Italy. In the homeland of pasta, housewives make them not only with minced meat, but also with vegetables and seafood. There are even original options - with cottage che

This dish has its own holiday, which is celebrated on November 25. Juicy, filling and delicious manti are prepared with clover, wild garlic, quince, cabbage and even pilaf. There are even so-called "mouse" manti. But don't be alarmed -

Pork knuckle in honey in the oven is a spicy, aromatic, juicy dish that can be prepared for a festive table. According to this recipe, the knuckle is baked in a honey-mustard glaze, the remains of which can be used as a sauce for serving. The honey f

Lamb has a high protein content and a relatively low cholesterol content, which makes it a dietary dish compared to pork. A large amount of lecithin, which regulates insulin production, makes lamb a necessary product for people with type 1 diabetes.

A hearty okroshka of boiled beef on kefir with fresh vegetables and greens will help you cool down during the summer heat and will perfectly satisfy your hunger. This summer dish can be a light snack or even a full meal if you don’t feel like eating

It would seem to be a standard combination of products and no magic, but this dish is loved now as much as in the old days. Firstly, it is practical: you do not need to cook the meat and side dish separately - you get everything at once. Secondly, th

Pork ribs in a pot is a tasty and filling dish of meat and vegetables. In addition to pork ribs, it includes potatoes, onions, tomatoes and bell peppers. The dish is baked in a pot for just an hour, the pork is soaked in spices and vegetables, due to

There are many recipes for cooking the healthiest vegetable - eggplant. Pork baked with eggplant is a classic holiday dish. But if you really want, you can serve this dish on a regular weekday. Eggplants contain a lot of fiber, which, when it gets in

Azu is a Tatar dish that gained popularity in Soviet times. Traditionally, azu is made from lamb or beef, with onions, potatoes and pickles added. Everything is cut into strips and stewed in tomato sauce.

Lazy cabbage rolls are a dish recommended for children over 2 years old. The recipe does not contain any products that could cause an allergic reaction or not be absorbed by the child's body. Cabbage rolls are often served in kindergarten and man

Meatballs are round cutlets that little children love. The recipe for baby meatballs is very simple. Turkey is a good choice for this dish - it is light and healthy meat. In addition to rice, you can add greens to the mince. It is better to steam bab

Funchoza is a glass noodle made from bean starch. The advantages of funchoza are that it is versatile and quick to prepare. These noodles are usually cooked with vegetables and various seasonings. For a funchoza salad with chicken, bell peppers and c

Farfalle is the familiar bow-shaped pasta. In Italy, this type of pasta is usually served with creamy sauces. In this recipe, we offer you a little life hack on how to cook pasta quickly and easily! Fry the mushrooms and bacon, add water, pour in the

We offer you a recipe for beef stewed in a frying pan. In order to achieve maximum softness and tenderness of the meat, stew the beef for at least an hour. To prevent the meat from burning or drying out, use a frying pan with a thick bottom. If you d

The classic recipe for stuffed peppers can be made more interesting if you cook the dish in a multicooker. The mince includes meat, rice and fried vegetables. If desired, the peppers can be cooked in a multicooker not in tomato sauce, but in sour cre

Omelette is a French dish that is loved all over the world for its delicate and light taste. In addition, an omelette is very quick and easy to prepare, which makes it an ideal dish for breakfast.

The recipe for this dish can become a favorite recipe for every housewife! Meat cooked this way goes well with any side dish and is suitable for both a weekday dinner and a festive feast. Do not forget that pork is rich in zinc and magnesium, and als