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Beef with carrots and beans
Beef with beans is eaten all over the world. It is difficult to determine the exact nationality of this dish, recipes for similar dishes are found in different countries. If desired, small pieces of meat can be used instead of minced meat.
How to cook Beef with carrots and beans
Step 1
Fry the minced meat with spices in a heated frying pan. Transfer the meat to another dish.
Step 2
In the same pan, fry the green beans, carrots and garlic, add a little water and simmer under the lid until done.
Step 3
Add the meat to the prepared vegetables, stir and pour in the soy sauce.
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