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Beef dishes Recipes – Healthy and Tasty Ideas
Looking for mouthwatering beef dishes? Explore our extensive collection of tantalizing beef recipes that will satisfy all your cravings. From classic steaks and juicy burgers to flavorful stews and comforting roasts, our website is your ultimate destination for all things beef. Discover new flavors, cooking techniques, and culinary inspiration in our beef dishes food category. Get ready to indulge in the deliciousness of beef like never before. Bon appétit!
Veal in a sleeve
Veal baked in a sleeve is suitable for dietary or therapeutic nutrition. Quality meat has a color from white-pink to creamy-pink. The lighter the meat, the younger the animal, and the more milk was in the diet. According to the method of preparation
Ossobuco with vegetables
Ossobuco is a delicious stewed beef prepared according to an Italian recipe. Ossobuco means "hollow bone" in translation. The dish is based on beef shanks with the marrow bone. The meat is stewed for two hours in a white wine sauce with veg
Baked vegetables with beef
What could be better than a tasty and filling dinner with your family? Especially if there are baked vegetables with beef on the table. To prepare such a dish, just follow this recipe. You will need potatoes, onions, carrots, leeks, tomato sauce and
Appetizing bone-in steak with mushrooms in a creamy sauce
A classic English dish - T-bone steak with mushrooms in a creamy sauce. All the elements complement each other perfectly. Melting-in-your-mouth meat, tender slightly salty mushrooms and a superb creamy sauce that ties everything together. A truly roy
Festive liver roll
Liver is one of the main offal used for cooking. Its unusual texture is presented in each dish in different ways as the main highlight. The delicate consistency and unusual taste of this roll will definitely conquer all guests.
Perfect burger patties
Only fresh meat is suitable for a burger, the ratio of meat to fat should be approximately 8:2. It is best to prepare the mince yourself. When choosing beef by softness, you need to understand the basic principles: the less the muscle is involved in
Beef chops
Beef chops will turn out perfect if you follow a few simple rules. First, choose the meat for the dish wisely: let it be tenderloin. Second, beat the pieces of beef carefully, without damaging the structure or breaking it. Beating should soften the m
Beef cutlets
Juicy beef cutlets are one of the most favorite meat dishes for both adults and children. Most often, homemade beef cutlets are cooked in a frying pan from ground beef, with the addition of eggs and flour. But few people know that the last ingredient
Soba with beef and oyster mushrooms
The whole world knows that Asian cuisine is famous for its noodle dishes. There are many ways to cook it and combine it with different products. In Japan, a special type of noodles is very popular - soba. These are buckwheat noodles that go well with
Hamburger
Chopped beef steak turns out very juicy and goes well with any side dish made from natural ingredients.
Classic Beef Stroganoff
The name of the dish reminds us of Count Alexander Grigorievich Stroganov, whose chef first prepared this dish. The combination of beef with a delicate creamy sauce has already become a classic, and the dish is a favorite dish for many people around
Chickpeas with meat
The recipe for cooking chickpeas with meat involves the use of Turkish peas, beef and vegetables. Chickpeas are one of the oldest crops on earth. They are the basis of Middle Eastern cuisine. Due to the high protein content, these legumes can easily
Beef tartare with onions and lemon
If you want to cook a real restaurant dish in your kitchen, try beef tartare. It is made quite quickly and does not require special preparation. Be responsible when choosing meat. Buy only in trusted places. The meat for the tartare dish should be re
Classic steak with vegetables
Beef steak is a universal dish. Very easy to prepare and always delicious. The main thing is to choose the right meat. Cooking does not take much time, and the meat is aromatic and juicy. Serve the steak with baked new potatoes or grilled vegetables.
Quick Beef Steak with Rice and Bell Pepper Garnish
We will tell you how to cook the most delicious beef steaks. And to make the dish complete, prepare a side dish of fragrant rice with spicy vegetables. You will need fresh bell peppers and green onions. For the marinade, you will need teriyaki sauce,
Minced meat cutlets
Homemade cutlets are a budget and easy-to-cook dish. The main secret of the minced meat cutlet recipe is to thoroughly grind the ingredients so that they form a homogeneous tasty filling; if you have a food processor, you can make this meat dish very
Beef roast in a frying pan
Homemade beef roast is a delicious and filling dish. It can be prepared from any part of the carcass. To make the beef roast lean and not tough, it is best to use young veal. To prepare this dish, you will need 400 grams of beef, 500 grams of potatoe
Beef Pastrami
Pastrami is a Jewish delicacy made from marinated, smoked and boiled meat. For good pastrami, beef brisket is usually used. Preparing the meat requires a lot of time, effort and a small yield. But the taste of the meat is unsurpassed if done correctl
Beef tongue with mashed potatoes
A tender pillow of mashed potatoes, on which fried pieces of beef tongue are beautifully placed. It is not only beautiful, but also very tasty. We are used to mashed potatoes since childhood. But mashed potatoes from baked potatoes will surprise you
Sliced fried beef tongue
Beef tongue is rich in iron and protein, so nutritionists recommend it to children, pregnant women, athletes and people suffering from anemia. The tongue contains a full set of B vitamins and nicotinic acid. The only difficulty in cooking is the cook
Azu with pickles
Beef azu with pickles turns out especially tender and juicy. Meat cooked in an acidic environment becomes very soft - literally crumbles into small fibers, melts in the mouth. According to the classic Tatar recipe, beef is fried with vegetables and s
Classic lasagna
Lasagne is a legend of Italian cuisine. Lasagne is made from a special pasta in the form of flat sheets. There are many varieties of this dish, but the classic version is lasagne with beef. Two sauces are used to prepare it: creamy béchamel and tomat
Beef burger
The beef burger appeared in the 19th century. Presumably in Germany. But it took root in America, so it is considered a national American dish. For a classic beef burger, you can buy ready-made patties or make homemade ones. The main thing is that th
Simple Beef Tartare
You can almost certainly guess the exact word that gave rise to the name "tartare". Yes, the Tatars are really involved here! It was believed that the Tatars were accustomed to eating meat raw, and raw meat is the basis of tartare. For this
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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