Fried steak with soy sauce

Name: Fried steak with soy sauce
Total time: 1 hour 20 minutes
Yield: 2
Cuisine: American
Ingredients: Beef - 500 g; Soy sauce - 60 g; White wine vinegar - 50 g; Red wine - 100 g; Olive oil - 80 g; Honey - 40 g; Garlic - 10 g; Salt - 7 g; Ground black pepper - 2.5 g; Spices - 8 g; Lettuce leaves - 24 g; Tomato - 90 g

Cookinero 24 April 2025

Steak with soy sauce is a great alternative to a business lunch. It will fill your body up for the whole day, and it is also very tasty. As you know, it was American chefs who introduced people to this dish, but now more and more ingredients are added to the meat itself, which make the meat even tastier.

How to cook Fried steak with soy sauce

Step 1

To prepare the marinade, mix red wine, wine vinegar, soy sauce and honey, chop the garlic, put it in the marinade, add salt, pepper and spices. Put the pieces of meat in there for 1 hour.