Baking with egg Recipes – Healthy and Tasty Ideas
Explore a world of delicious possibilities in our Baking with Egg category. Discover recipes that showcase the versatility of eggs from fluffy cakes and rich custards to light meringues and savory quiches. Master essential techniques and unlock the secrets to creating perfect baked goods every time. Find inspiration for breakfast brunch desserts and everything in between all featuring the incredible egg.

Apple strudel in the oven
The aroma of a dessert made from very thin dough with apple filling will make an ordinary kitchen or living room as cozy and sophisticated as a Viennese coffee house. A traditional European delicacy, apple strudel, requires a certain amount of attent

Strudel with minced meat
One of the options for a hearty dish is strudel with minced meat and vegetables. The recipe uses lean dumpling dough, which can be replaced with ready-made puff pastry if necessary. Vegetables are prepared separately. Only minced meat is wrapped in d

Cake "Turtle"
The peculiarity and uniqueness of the classic "Turtle" cake is that it does not consist of one whole sponge cake, but of individual cakes laid out in the form of a turtle shell. The sponge cakes are soaked in cream and covered with glaze. T

Chicken and Mushroom Quiche
Quiche is a French dish that is an open pie with a filling. Traditionally, shortcrust pastry with a high butter content is used. The filling can be any, but it must include the following ingredients: milk, eggs, and cheese. This recipe uses chicken a

Echpochmak for your loved one
Echpochmak is a dish created by Turkic nomads to restore strength during their travels. The secret to its satiety is in the meat filling and broth, which is poured through a hole in the top of the pie. This dish will please any man, and therefore it

Jellied pie with berries
A jellied pie is a great option for simple home baking. You can choose any filling for such a pie. We suggest you try baking a jellied pie with berries. This delicious and aromatic dessert for tea according to our recipe turns out so airy that you wi

Cabbage pie with mayonnaise
Cabbage pie with mayonnaise is a traditional Russian dish. It is not only delicious, but also budget-friendly. Despite the simplicity of the recipe and its ingredients, thanks to mayonnaise the pie turns out soft, tender, airy.

Delicious cake layers
The most important stage in making a cake is making the cake layers. This recipe will help you make a delicious and delicate base for a homemade dessert. For the dough, you should take real butter with a fat content of at least 72.5%, which only cont

Samsa in a frying pan
Samsa is a traditional Uzbek dish, however, recipes for similar puff pastry pies can be found in almost every cuisine in the world. When kneading puff pastry, remember that the structure of the layers must not be disturbed; to do this, roll out the d

Lemon Jam Pies
Jam is translated from Polish as "boiled fruit puree with sugar". It is believed that jam was first made on the banks of the Vistula, where plum orchards grew. Pits were removed from plums and they were boiled for three days without sugar,

Quiche with broccoli and parmesan
Quiche is a French open pie made from shortcrust pastry. Quiche can have any filling, but the invariable ingredients are milk and egg filling and cheese. This recipe uses broccoli and a large amount of parmesan for the filling, which makes the dish t

The Easiest Sausage Pie
Sausage pie is very appetizing, with a golden crust. Children will especially enjoy this dish. The pie is easy and quick to prepare, and the wonderful aroma of baking spreads throughout the kitchen.

Zucchini flatbreads
How to make the healthiest zucchini flatbread? Its main feature is that it uses a minimum of flour. This means that the dish is suitable even for those who adhere to a healthy diet. Also, zucchini flatbreads are baked in a frying pan for only 20 minu

Cheese and Bacon Buns
Cheese and bacon buns are a very tasty and filling snack. Easy and simple to prepare.

Pie with jam
The step-by-step recipe for a jam pie in the oven is very simple. You can add any jam or make it yourself. Shortcrust pastry may crumble during baking. At temperatures above +25 degrees, the butter in the dough softens and may separate from the other

Strudel with raisins
The name "strudel" comes from German and means "whirlwind, funnel, vortex". And for good reason! The sheet dough for its preparation is rolled into a roll, inside which the filling is placed. There are hundreds of options for serv

Chocolate Easter cake
No sweet tooth can resist chocolate Easter cake. In the Easter cake recipe with chocolate, the taste of cocoa beans is felt literally in everything: in the dough, in the filling, in the glaze, in the sprinkles. Chocolate dessert can be diversified wi

Charlotte with meringue
We are used to the fact that charlotte is a simple pie with apples. But what a complicated history it has! The German version of charlotte with different fruits came from the English pudding. And from England the pie came to Russia, straight to the t

Cornmeal bread
Aromatic, delicious and such a sunny bread made from corn flour! For more brightness and more usefulness and aroma, you can add turmeric to the dough. Homemade bread is always the best solution, because then you will know exactly what is in its compo

Waffles with margarine
Margarine waffles according to the classic recipe are quick and easy to prepare. They turn out crispy and have a delicate taste. Margarine is an alternative to butter. Animal fats are used to make butter, while margarine is characterized by the prese

Puff pastry with frozen berries
A puff pastry is a product made from puff pastry that can be baked with different fillings. The first puff pastries were made in France, and this recipe was brought to Russia in the 17th century. You can add a variety of fillings to puff pastries, an

Snickers Cake with Meringue
A special compliment for those with a sweet tooth will be the Snickers cake with meringue. The crispy meringue layer will not get soggy and will go well with the soft sponge cake. The recipe for this cake is based on the famous candies. There are man

Profiteroles with salmon
French profiteroles are very tasty small culinary products that are filled with different fillings or served empty. They are made from choux pastry. If the filling is sweet, the products turn into a dessert. And if you make profiteroles with salmon a
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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