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Baking with sour cream Recipes – Healthy and Tasty Ideas
Explore the tangy goodness of baking with sour cream Discover a collection of recipes that utilize sour cream's unique properties to create moist tender and flavorful baked goods From cakes and muffins to cookies and breads sour cream adds a delightful richness and subtle tang that enhances every bite Elevate your baking with our sour cream infused recipes perfect for both everyday treats and special occasions
Mexican tortilla
The classic Mexican tortilla is a round thin flatbread made from corn or wheat flour. The ancestor of the tortilla was a flatbread made from maize (corn), baked by the Indians on a flat clay frying pan. Tortilla can be served with main dishes or as a
Cake "Turtle"
The peculiarity and uniqueness of the classic "Turtle" cake is that it does not consist of one whole sponge cake, but of individual cakes laid out in the form of a turtle shell. The sponge cakes are soaked in cream and covered with glaze. T
Cabbage pie with mayonnaise
Cabbage pie with mayonnaise is a traditional Russian dish. It is not only delicious, but also budget-friendly. Despite the simplicity of the recipe and its ingredients, thanks to mayonnaise the pie turns out soft, tender, airy.
Sponge canape with mascarpone and cherries
Want to throw a party or a buffet, but don't know what appetizers to serve? What about sweet appetizers? We suggest you prepare dessert canapes from sponge cake with cheese cream based on mascarpone and cherries. To prepare such canapes, you can
Lavash kutabs
Classic Azerbaijani kutabs are usually made from unleavened dough, which is rolled into thin flatbreads. However, if you use ready-made lavash instead of dough, this will help save time and effort. To make the lavash kutabs recipe closer to the class
Zucchini flatbreads
How to make the healthiest zucchini flatbread? Its main feature is that it uses a minimum of flour. This means that the dish is suitable even for those who adhere to a healthy diet. Also, zucchini flatbreads are baked in a frying pan for only 20 minu
Yeast-free flatbreads
The recipe for yeast-free flatbreads is simple. And these yeast-free flatbreads are prepared quickly and with a minimum number of ingredients. The recipe uses wheat flour. But if you replace it with corn flour, you will get Georgian flatbreads "
Cheese Flatbreads
It is believed that the first cheese flatbreads were prepared by the inhabitants of northwestern Georgia. Then the shepherds, who did not have the opportunity to cook fresh hot food, took them with them on a long day of grazing. The recipe for cheese
"Medovik" is fast
What could be better than a homemade dessert? Good, fresh ingredients, natural honey, rich sour cream. Don't want to stand at the stove for several hours? This "Medovik" will take you less than 60 minutes! Incredibly delicious, tender,
Azerbaijani kutabs
Kutaby (or gutaby) is a traditional Azerbaijani snack, a thin pie with a filling of ground beef or lamb with the addition of lamb fat. Onions, herbs, cheese, and sometimes even pumpkin are also used for the filling of kutaby. Kutaby are fried in a dr
Puff pastry with cottage cheese
Puff pastries with cottage cheese according to this recipe are an excellent alternative to vatrushkas. Puff pastries will be appreciated by lovers of cottage cheese. This homemade pastry is not only very tasty, but also healthy. Hearty puff pastries
Shepherd's Pie
Shepherd's pie is a British dish, a juicy meat goulash with vegetables, topped with tender mashed potatoes with a golden, baked cheese crust. This recipe will help out when you need to cook a hearty dinner for the whole family in a short period o
Pizza in a frying pan
This pizza with sour cream and mayonnaise will appear in front of you at the right moment and will dispel not only melancholy, but also the feeling of hunger. You can love it already because it is prepared in 25 minutes, and the composition includes
Simple cake
The sponge cake recipe is brilliant in its simplicity. A mixture of flour, eggs and sugar makes a dough that can be turned into anything using an oven. It is generally accepted that sponge cakes were invented in England, but the ancient Persians were
Blueberry Pie
Desserts can also be healthy if you make them from the right ingredients. For example, instead of regular pastries, diversify your menu with a sweet pie with low-fat cottage cheese and blueberries. Cottage cheese is a well-known source of calcium, an
Austrian Strudel
The main secret of a good strudel is a very thin dough. According to legend, it used to be tested on a newspaper: if you can read something through the dough, it was a success. If you want to get a result no worse at home, then the dough should not b
Kutabs with cottage cheese
Thin closed pies with a filling of minced meat or greens - Azerbaijani kutabs - are made from unleavened dough and are one of the traditional appetizers of Caucasian cuisine. One of the variations of the traditional recipe is kutabs with cottage chee
Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Yeast flatbreads
Yeast flatbreads are a light snack or appetizer for hot dishes. To cook them in a frying pan or in the oven, use high-fat milk, fermented baked milk, kefir, sour cream or water and, of course, flour. This is a great alternative to bread, or they can
Potato pies with sausage
Potato pies - ruddy, with a crispy crust and soft mashed potatoes inside - can be served with a green salad or vegetable side dish, or as a separate dish, for example, with mushroom sauce.
Sand cheesecake
A shortcrust pastry vatrushka with a delicate curd-lemon filling will become the center of attraction at any festive table, tea party or brunch.
Samsa with lamb
Samsa with lamb is the most common recipe for Uzbek samsa. This pastry is made from puff pastry. Traditionally, the layers for the bottom and top of the “triangles” are prepared separately. Fat tail fat is also added to the dough. It can be replaced
Potato pancakes with cheese
How to cook potato pancakes with cheese in a frying pan so that the dish is as healthy as possible? There is nothing easier! We will use a minimum of rice flour, low-calorie cheese and green onions. The recipe is very simple, cooking will take only 1
Cottage cheese sochniki
You've probably already guessed what word the name "sochnik" comes from. We confirm: from the word juice. The fact is that the first sochniki were flat cakes made of unleavened dough, greased with juice or oil from hemp seeds. Now thing
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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