Champignons

German spatzli dumplings complement broths and soups, they can also be served as a side dish for meat and fish dishes. And deep-fried, with a sweet fruit sauce - like a delicious dessert.

There are a lot of recipes for fish dishes: it is baked and fried, salted, steamed ... Many of them are not quite familiar - like, say, this fish stew - but invariably delicious.

One of the most delicious breakfasts that requires a minimum of effort!

Grilled champignons will bring a pleasant variety to the menu of a picnic or a barbecue party in the country, "diluting" the traditional kebabs of pork, lamb, poultry or fish. Mushrooms can serve as an addition to meat or as an independent

Not a single Christmas in Europe and America is complete without a turkey, and every year all the culinary publications discuss the intricacies of cooking this bird. For us, the turkey is a product that is not so familiar.

A very tasty chicken liver dish for lunch or dinner. The subtlety is that all the ingredients are fried very quickly and separately, so chicken liver, onions, tomatoes, mushrooms must be prepared in advance. As well as the dishes in which you will tr

Fish stuffed with mushrooms is a wonderful dish in every respect: healthy, tasty and very appetizing. In addition, it is prepared quite easily, that is, it does not require supernatural culinary skills from the hostess. There are many options for fil

This dish is good because it can be prepared from the remains of any meat, the remains of boiled rice and any vegetables.

If you have never cooked pickled champignons in your life, then by all means do it. They are good in every way! Firstly, this appetizer has a surprisingly spicy taste. Secondly, it is prepared quite simply, and most importantly, quickly. Finally, pic

Creamy soup-puree of champignons, potatoes and cauliflower.