Spicy Zucchini Rolls

Many people like zucchini rolls, especially zucchini rolls with tomatoes. But few have tried a dish like this, and those who have tried it were satisfied, because such a roll is very pleasant to the taste, with a slight spiciness. This turns out to be an original snack for any occasion.
How to cook Spicy Zucchini Rolls
Step 1

In a shallow bowl, mix the mince with grated onion, eggs, breadcrumbs, salt and pepper. You can add dill or parsley if desired.
Step 2

Cut the zucchini into thin rectangles of the same size, fry them over low heat. Place the fried zucchini on a sheet of lavash, and top with the filling for the roll. Roll the lavash into a roll, place in a baking container.
Step 3

Separately mix milk, chicken eggs, kefir and pour the resulting mixture into a baking dish. Bake for about 30 minutes at a temperature of no more than 170 ℃. At the end, add grated cheese.
Spicy Zucchini Rolls - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending

Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the

Cherry tincture
Cherry liqueur is a tasty but quite strong drink. The recipe involves steeping cherries in vodka. It is easy to make liqueur at home, you just need to choose the berries and quality vodka. You can use both fresh and frozen cherries. The main thing is