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Many people like zucchini rolls, especially zucchini rolls with tomatoes. But few have tried a dish like this, and those who have tried it were satisfied, because such a roll is very pleasant to the taste, with a slight spiciness. This turns out to be an original snack for any occasion.

Step 1

In a shallow bowl, mix the mince with grated onion, eggs, breadcrumbs, salt and pepper. You can add dill or parsley if desired.

Step 2

Cut the zucchini into thin rectangles of the same size, fry them over low heat. Place the fried zucchini on a sheet of lavash, and top with the filling for the roll. Roll the lavash into a roll, place in a baking container.

Step 3

Separately mix milk, chicken eggs, kefir and pour the resulting mixture into a baking dish. Bake for about 30 minutes at a temperature of no more than 170 ℃. At the end, add grated cheese.