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Light milk soup with pasta

Author
Cookinero 6 Dec 2025
860
Light milk soup with pasta

Milk soup with pasta is a simple recipe and a minimum of ingredients, the combination of which reminds you of childhood. You can use any pasta for cooking, for example, we took spirals. The main thing is to follow the correct cooking time, otherwise they will boil over. Serve the soup hot.

How to cook Light milk soup with pasta

Step 1

Pour milk into a saucepan and bring to a boil. Stir the milk occasionally with a wooden spoon or silicone spatula to ensure even heating.

Step 2

Add sugar and salt. The amount of sugar may vary depending on your taste preferences.

Step 3

Place the pasta in boiling milk. Stir occasionally and skim off any foam.

Step 4

Remove the soup from the heat and let it sit, covered, for 10 minutes.

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