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Norwegian Rice Cream with Strawberries and Nuts
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Warm sandwich with champignon and cheese
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Description
I often make these sandwiches. Mushroom and spicy taste of champignon, a pleasant crunch of onion, soft and stretchy cheese, and all this on a warm bun! What else is needed?
Step-by-Step Cooking Instructions
Step 1
We will prepare all the products. Finely chop the onion, champignon and cheese.
Step 2
Cut the bun in half and brush a little with mayonnaise.
Step 3
I put onion rings. Onions are better to take sweet.
Step 4
We put the mushroom plates. Season with herbs de Provence and a little salt. Raw champignon!
Step 5
Cover everything with slices of cheese and put in the microwave for 1 minute.
Step 6
Delicious snack is ready! Serve until cold. Enjoy your meal!
Ingredients
round bun
champignon - 1 pc.
parmesan - 2 pieces
mayonnaise
sweet onion -1 small head
Provencal herbs
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