Sandwich with peaches, goat cheese and raspberry jam

Name: Sandwich with peaches, goat cheese and raspberry jam
Total time: 3 min
Yield: 2
Ingredients: 2 slices good quality white bread; 2 tbsp. l. soft fresh goat cheese; half a small peach; 1 Art. l. raspberry jam; 1 st. l. softened butter

Cookinero 4 November 2022

Elegant, refined, not hackneyed - but not even strange at all. Highly recommend!

How to cook Sandwich with peaches, goat cheese and raspberry jam

Step 1

We prepare the ingredients.

Step 2

Spread one of the slices of bread with goat cheese. Place peach slices on top. Spread the second slice of bread with jam.

Step 3

We connect the halves of the sandwich. Brush the top of the sandwich with half of the butter.

Step 4

Place the sandwich in a cold skillet, butter side down. Brush the top with the second half of the butter.

Step 5

We turn on the fire. Cook the sandwich over medium heat for about 2 minutes on each side. Flip the sandwich over and press it firmly against the top of the pan with a spatula. Enjoy your meal!

Sandwich with peaches, goat cheese and raspberry jam - FAQ About Ingredients, Baking Time and Storage

Can I use a different type of cheese instead of goat cheese?

Yes, you can substitute goat cheese with brie, cream cheese, or even ricotta cheese. Consider the flavor profile you're aiming for – brie will be milder, while feta will add a saltier tang.

I don't have raspberry jam. What other jams or spreads would work?

Strawberry, fig, or peach jam would be delicious alternatives. Honey or a balsamic glaze could also provide a nice sweet counterpoint to the goat cheese.

How can I make this sandwich vegetarian?

This sandwich is already vegetarian! Simply ensure that the bread and any other ingredients you use are vegetarian-friendly.

Can I make this sandwich vegan?

To make it vegan, substitute the goat cheese with a vegan cream cheese alternative. Also, use a plant-based butter or olive oil for grilling.

How do I prevent the sandwich from getting soggy?

Make sure the peach slices aren't too juicy; pat them dry with a paper towel if needed. Grilling the sandwich in butter creates a barrier that helps keep it crisp.

Can I prepare the sandwich ahead of time?

It's best to assemble and grill the sandwich right before serving to prevent the bread from becoming soggy. However, you can prepare the ingredients (slice peaches, spread jam) ahead of time.

What are some good serving suggestions for this sandwich?

This sandwich pairs well with a light green salad, a cup of tomato soup, or even a side of roasted vegetables. It's also delicious on its own as a quick lunch or snack.

Can I grill this sandwich indoors without a skillet?

Yes, you can use a panini press or an indoor grill. Just be sure to butter the outside of the bread before grilling.

How do I adjust the recipe if I only want to make one sandwich?

Simply halve all of the ingredient quantities. For example, use one slice of bread, half the amount of goat cheese, and so on.

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