The island Recipes – Healthy and Tasty Ideas

Explore The Island a culinary journey revealing unique dishes and ingredients sourced from island cultures worldwide. Discover delicious seafood recipes tropical fruit desserts and vibrant spice blends that capture the essence of island life.

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Pizza with cheese

Pizza is a world-famous traditional Italian dish. Pizza has been accepted and loved in all countries and on all continents! Pizza with cheese is one of the most famous variations of this dish. Very often, cheese is the main ingredient of this Italian

Chinese chicken

If you've been wanting to try cooking Asian cuisine for a long time but didn't know where to start, this recipe is just what you need. Soy sauce is a classic ingredient in almost all Chinese dishes. In Asia, it is added as much and as often a

Fried steak with soy sauce

Steak with soy sauce is a great alternative to a business lunch. It will fill your body up for the whole day, and it is also very tasty. As you know, it was American chefs who introduced people to this dish, but now more and more ingredients are adde

Pickle soup with olives

This soup will be especially liked by olive lovers. In addition to the fact that the soup looks more interesting with them, it also gets a pleasant sourness from the boiled olives. And together with the pickles, it turns out to be quite a piquant com

Champignons in batter

Battered champignons - crispy batter and delicate taste of champignons, it is a delicious and unforgettable snack. In this recipe we use soy sauce, you can replace it with milk and add dried paprika to the batter for more flavor.

Cucumber and Cabbage Salad for the Winter

A classic recipe for cabbage salad with cucumber. The ingredients go well together. The salad goes well with any kind of side dish and can also be an interesting filling for baked goods.

Deep fried potato balls

Potato balls are another delicious potato recipe. The balls can be both an appetizer and a separate side dish. Mashed potatoes, fried in deep fat, go well with any sauce and any evening. Don't know what to surprise your guests with or cook for a

Cabbage with bell pepper for the winter

A storehouse of vitamins and their main source during the cold season are canned vegetables.

Wok noodles in sauce with tiger prawns and mushrooms

Have a romantic evening in Asian style, cook a wok with shrimps. Large tiger shrimps, funchoza and lots of vegetables. A beautiful, healthy and very tasty dish. Tiger shrimps are the largest representatives of their kind. As a rule, females weigh mor

Pilaf with mussels

The homeland of pilaf is the Middle East and India. Today, this dish has gained popularity all over the world. The classic pilaf recipe includes rice and lamb, but the ingredients can be easily changed. Each housewife has her own version of this dish

Solyanka with chicken and sausage

Solyanka is an old dish, the first mentions of which appeared in the 15th century. It is easy to recognize this dish by its spicy, piquant taste and unforgettable aroma. Many meat or fish ingredients were used for its preparation. Thick soup with hot

Pickled eggplants for the winter

Pickled eggplants are an original cold appetizer with a piquant taste. Many perceive eggplant as a specific vegetable. But in this preparation, it can decorate the range of flavors on your table. This appetizer vaguely resembles the taste of marinate

Village-style solyanka with sausages

Solyanka po derevno is also called solyanka-selyanka - this dish is very easy to prepare and you can add almost anything you can find in the refrigerator. The principle of preparation is as follows: chop everything, mix and stew. In this case, solyan

Noodles with vegetables

Buckwheat noodles with vegetables is a simple recipe from Japanese cuisine. Soba is a national Japanese dish, served both in expensive restaurants and at home. Noodles are eaten with various additives, in our version they are with vegetables.

Pickled oyster mushrooms

Oyster mushrooms, unlike champignons, are rare guests on supermarket shelves. Some of them are even called a delicacy. Nevertheless, mushroom pickers collect oyster mushrooms in buckets every year. By the way, this mushroom is one of the most useful.

Lagman with store-bought noodles

Do you like lagman, but don't want to make the noodles yourself? Lagman with store-bought noodles is a great time-saving solution. You can buy lagman noodles at any store. You can also use any other noodles instead, for example, "nests"

Aromatic gazpacho with shrimps

Gazpacho soup is a national dish of Spanish cuisine. It is presented in many variations: warm, cold, red, green, with mayonnaise, with bread, with meat. The dish originated in the south, in Andalusia, the hottest place in Spain. No menu there is comp

Chicken fillet with cheese in the oven

Classic recipe for chicken fillet with cheese. Fast, tasty and budget-friendly. The ingredients for the dish can definitely be found in any kitchen. The recipe will help save the situation when guests are already at the door, and you do not have time

Fish in soy sauce

Fish in soy sauce is baked in the oven or on the grill. Asian seasoning from soybeans is the simplest marinade for fish, which, in combination with the sauce, acquires a rich taste and juiciness. Any sea fish is suitable for this dish: pink salmon, m

Shashlik in a frying pan

To cook shashlik in a frying pan, we will use beef. Young veal is best suited for fried shashlik - its fillet or tenderloin. Fresh meat should have a firm dark red surface. Buy only chilled meat, without traces of ice. If you choose the right beef, y

Salad with trout and vegetables

In Japan, only men prepare dishes with salted trout, as it is believed that women have a higher body temperature, which can affect the taste of the fish.

Pilaf in a pumpkin

Plov in pumpkin in the oven is considered one of the most favorite dishes of the people of Azerbaijan. The most important thing in it is the right pumpkin. It is better to choose small fruits, as they cook quickly and are usually sweeter. Plov in pum

Quick Beef Steak with Mustard

Steak is selected meat from the most tender parts of young bulls. However, several centuries ago in Europe it was not valued at all, it was considered an ordinary, unremarkable piece of meat. And all because the selection was carried out incorrectly:

Mushroom Lasagna

We offer you a recipe for mushroom lasagna without meat under a delicate white béchamel sauce. At first glance, the recipe for the dish seems quite complicated, but the cooking process will not take much time. The lasagna turns out juicy, tender and


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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