Pasta with vegetables

Pasta carbonara is considered a calling card among Italian dishes. Chefs from all over the world know this recipe. Many have ordered pasta carbonara in a restaurant more than once, but the dish can also be prepared at home. The dish is prepared quite

Fettuccine with spinach is a popular dish among healthy eaters. Green spinach leaves complement pasta perfectly. Juicy tomatoes and aromatic parmesan will make this dish one of your favorites. The benefits of spinach cannot be denied. It is rich in m

Classic Italian Bolognese is served with spaghetti. They should be made from durum wheat. If desired, you can replace them with pasta with the same characteristics. To make the sauce and pasta more filling and juicy, use minced pork. If you choose st

The original recipe for pasta with feta and tomatoes is an interesting variety for a weekday lunch. Delicate and very quick to prepare, the dish gives a very unique taste. Salty feta cheese with sour notes of cherry tomatoes are combined in one recip

Add shrimp and cream sauce to spaghetti and an ordinary dinner will turn into a festive one. This dish is suitable even for those who follow a healthy diet. To do this, you only need to reduce the calorie content and fat content of spaghetti with shr

Funchoza does not have a pronounced taste, so it goes well with any products. Glass noodles are a universal side dish. They are added to salads, hot dishes and snacks. Funchoza with mussels is quite easy and quick to cook. If the mussels are frozen,

Wheat noodles differ from regular pasta only in that they are thicker, and the composition remains the same as pasta: wheat flour, salt and water. During cooking, noodles increase in size by 3 times, you need to remember this when choosing a portion

Funchoza is a glass noodle made from bean starch. The advantages of funchoza are that it is versatile and quick to prepare. These noodles are usually cooked with vegetables and various seasonings. For a funchoza salad with chicken, bell peppers and c

Farfalle is the familiar bow-shaped pasta. In Italy, this type of pasta is usually served with creamy sauces. In this recipe, we offer you a little life hack on how to cook pasta quickly and easily! Fry the mushrooms and bacon, add water, pour in the

Wok noodles are made from wheat flour with the addition of salt and water. The noodles look like thin, wide, long strips of light color. A wok is a frying pan with high sides. It is in this frying pan with a small amount of oil that the well-known wo

Korean-style funchoza salad is an Asian dish with famous "glass" noodles. It is made from mung bean starch. Funchoza, like pasta, can be bought in the store. Cooking noodles at home with a step-by-step recipe is not at all troublesome. When

Soba with chicken and vegetables is a national Japanese dish that emphasizes buckwheat noodles. Soba noodles are versatile in terms of serving variations: in summer they are usually served cold, and in winter they are served hot.

A simplified step-by-step recipe for Bolognese with minced meat at home. This dish is traditionally served with spaghetti or other pasta. This method of cooking Bolognese pasta with minced meat is not classic. It does not contain celery or meat broth

Make a delicious and filling dinner with our super-quick pasta with cheese and tomatoes recipe. Just put all the ingredients in a pan, wait a few minutes and dinner is ready.

Pasta is central to Italian cuisine. One of the most popular recipes is pasta with meatballs. It is easy to prepare and consists of only three ingredients: meatballs, spaghetti and tomato sauce. The dish is filling, tasty and aromatic. This pasta is

Funchoza with chicken and cucumber is an Asian dish made from starch noodles with meat, vegetables and spices. Sometimes these noodles are called "glass". During the cooking process, the product becomes transparent and takes on the color of

Funchoza is considered to be native to China. Funchoza with squid is one of the types of spicy salads, but the amount of pepper can be adjusted to your taste. Funchoza with squid and vegetables is quite easy to prepare: the ingredients are minimal, a

Teriyaki is a Japanese way of frying chicken, vegetables or noodles in a sweet sauce. With its help, you can prepare a very tasty and satisfying dish - wok. The recipe for making a wok is simple. In the original, teriyaki is made from brown sugar, mi

If you have some pasta left in the fridge from last night's dinner, add lightly fried vegetables to them, season with olive oil, and there is already a dish worthy of any Italian restaurant on your table. This rustic pasta salad is perfect for a

A light summer dish of green vegetables and herbs.