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Puff pastries with mango-peach jam
Puff pastry is a very simple recipe, because it is made from ready-made text. If you have it in your refrigerator, you don’t even have to think about a treat for tea.
How to cook Puff pastries with mango-peach jam
Step 1
Roll out the dough layers lightly and make several cuts in it.
Step 2
Place jam in the middle of the dough layer. Wrap the dough into small baskets. Place the puff pastries in a prepared form covered with parchment paper.
Step 3
Place the pan in a preheated oven and bake the puff pastries for 15 minutes until golden brown.
Step 4
Sprinkle the puff pastries with powdered sugar. Enjoy!
Puff pastries with mango-peach jam - FAQ About Ingredients, Baking Time and Storage
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