Desserts with agar-agar Recipes – Healthy and Tasty Ideas

Raspberry jam is recognized as a popular and one of the healthiest confitures for the body. The recipe our grandmothers used to prepare it will allow you to store the preparation for a long time, up to several seasons. Many people call raspberries a

Traditionally, marshmallow is considered a French dish. But historians are sure that the French borrowed the recipe from the merchant Ambrosy Prokhorov, who was engaged in the production of Belevskaya pastila. Translated from one of the most romantic

Black marshmallow is made from blackcurrant, frozen or fresh berries. The recipe for marshmallow from currant allows you to make a berry dessert with a slightly sour taste. Marshmallow at home from currant turns out dark purple. Blackcurrant delicacy

An important ingredient for making cherry marshmallows at home is agar, which can be used instead of gelatin. The fact is that gelatin will not harden at room temperature, and agar only needs about 40 degrees for this. You can take not only fresh che

Making marshmallows at home is not as difficult as it may seem. There are many recipes for making this delicacy. For example, homemade marshmallows with proteins. The active cooking process takes only 30 minutes, but it will take a day for the desser

Agar-agar jelly can be made from berries - it will harden no worse than with gelatin. Agar is a plant substitute for gelatin, it forms a dense jelly in aqueous solutions. It is sold in the spice section or in health food stores. To activate the gelli