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Marshmallow with agar-agar
Explore Cookinero's delightful collection of Marshmallow with Agar-Agar recipes! Discover light and fluffy homemade marshmallows using agar-agar, a vegan alternative to gelatin. Perfect for those seeking plant-based treats or unique textures in classic confections. Find easy-to-follow recipes and impress your friends and family with delicious and ethical marshmallows at Cookinero.com.

Black marshmallow
Black marshmallow is made from blackcurrant, frozen or fresh berries. The recipe for marshmallow from currant allows you to make a berry dessert with a slightly sour taste. Marshmallow at home from currant turns out dark purple. Blackcurrant delicacy

Cherry marshmallow
An important ingredient for making cherry marshmallows at home is agar, which can be used instead of gelatin. The fact is that gelatin will not harden at room temperature, and agar only needs about 40 degrees for this. You can take not only fresh che

Homemade Marshmallows with Proteins
Making marshmallows at home is not as difficult as it may seem. There are many recipes for making this delicacy. For example, homemade marshmallows with proteins. The active cooking process takes only 30 minutes, but it will take a day for the desser
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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