Noodles for lagman

Cookinero 31 March 2025

Lagman came to us from Central Asia. This dish is seasonal, so it includes various vegetables: potatoes, radishes, carrots, beans, tomatoes, eggplants and much more. However, the main ingredient of lagman is round noodles. You can buy them in the store, or you can cook them at home yourself. In the traditional recipe for lagman, the noodles are pulled by hand.

How to cook Noodles for lagman

Step 1

Noodles for lagman

Add chicken eggs, vegetable oil and 1 tablespoon of salt to a deep bowl. Mix with a whisk.

Step 2

Noodles for lagman

Add flour to the eggs and mix.

Step 3

Noodles for lagman

Add warm water and knead the dough.

Step 4

Noodles for lagman

Cover the dough with cling film and leave it alone for 60 minutes or more. During this time, knead the dough two or three times without flour.

Step 5

Noodles for lagman

Sprinkle the finished dough with flour and roll it out into a thin layer.

Step 6

Noodles for lagman

Fold the dough into several layers.

Step 7

Noodles for lagman

Cut the dough into 5mm thick noodles.

Step 8

Noodles for lagman

The noodles for lagman are ready.

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