Collection of recipes

Explore our curated collection of recipes for every taste and occasion. Discover delicious and easy-to-follow recipes from appetizers to desserts and everything in between. Find inspiration for weeknight dinners holiday feasts and baking adventures.

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Vanilla Biscuit Cake

Vanilla rusks cake is a delicious and healthy dessert. It contains less than a quarter cup of sugar. But the treat turns out delicious and sweet. And the most important thing is that the rusks cake does not need to be baked in the oven. You just need

Sun dried tomatoes

Dried tomatoes in oil are a traditional Italian dish. You can not only buy them in the store, but also cook them at home. And even prepare them for the winter. To prepare the dish, it is better to choose plum tomatoes. The specified amount of ingredi

Easter cake with candied fruits

Kulich appeared in Rus' long before Christianity and served as a treat at feasts after rituals associated with spring and fertility. Even the name of this dish can be translated as "child of the sun", which reveals the essence of sacrif

Simple Blackcurrant Compote

Compote is a popular drink in Russia made from berries or fruits. Very often at the end of the summer season, compote is preserved for the winter in three-liter jars. This is not necessary, because the berries can simply be frozen and, when needed, c

Carrot cutlets

Before you learn how to cook classic boiled carrot cutlets according to the recipe, it is important to choose a ripe root vegetable. It should be firm without green or dark spots. Orange color indicates that the fruit is juicy, and its pale varieties

Vinaigrette salad

The secret of the origin of the vinaigrette salad has not yet been revealed: some say that it appeared in Germany, others believe that the recipe for vinaigrette with beets appeared in the Scandinavian countries. The third version of the origin is th

Omelette as in kindergarten

An omelette is a French dish. To make an omelette like in kindergarten, add more milk than a regular omelette and cook it in the oven, not in a frying pan. It is better to use a small pan so that the omelette turns out high.

Salmon with shrimps in creamy sauce

Any salmon fish will do for cooking salmon with shrimps in a creamy sauce. Including salmon or any other fish with a large fillet that has few bones. When buying, pay attention to the scales: they should be slightly moist, without mucus and yellow sp

Frozen Raspberry Compote

Raspberry is a berry that has a bright taste and helps with colds. If you cook raspberry compote, you will get a healthy and tasty drink. Frozen berries retain all their properties, so if you have a supply of frozen raspberries in the refrigerator, f

Bruschetta with ham and cheese

Bruschetta is an Italian appetizer that is perfect for a holiday table, cocktail party or elegant reception. The basis of any bruschetta is a toasted, crispy slice of bread. This recipe presents a version of bruschetta with a hot and juicy filling of

Mushroom caviar

Classic mushroom caviar from boiled mushrooms is a delicious lean mass that can be used as a filling for pies, pasties and even vareniki. In addition, mushroom caviar is added to soups or sandwiches are made with it. Anyone can cook it at home. The r

Curd Easter with pine nuts

On the bright holiday of Easter, kulich is traditionally prepared, which has many recipe options. With chocolate, vanilla, fruits, berries or dried fruits, with nuts... We offer you another recipe.

Chicken soup with green peas and cheese

Do you like vegetables and chicken? We offer you a recipe for a great soup made from the most affordable products!

Caprese with pesto sauce

The birthplace of caprese is the Italian island of Capri, and the dish owes its color scheme to the Italian flag: red is the tomato, white is the mozzarella, and green is the basil. In our case, it will be caprese with basil pesto sauce. This classic

Chicken with spinach in cream

Another unusual way to cook regular chicken. Many spinach lovers will like it. It is worth considering that cream is a capricious product in a certain sense, as it can curdle if you do not keep an eye on it. Be careful.

Cabbage soup with canned fish

Shchi is a traditional first course of Russian, Ukrainian and Belarusian cuisine. This dish tastes like borscht, but it is less rich and rich, more liquid. The indispensable components of the classic recipe are cabbage and meat broth. If you are tire

Fish roll

For a fish roll in the oven, it is better to use sea fish. For example, hake or mackerel. These varieties have fewer bones. But you can also use silver carp or carp fillet. For the fish roll to live up to expectations, the fish can be fresh or frozen

Tomatoes with cheese and mayonnaise

A classic version of a Soviet snack that is perfect for everyday and festive meals. A portioned, juicy dish will fit well among canapés or will be a good addition to meat and fish dishes.

Fresh salad with quail eggs

A salad of fresh cabbage, cherry tomatoes, fried champignons and quail eggs in mayonnaise dressing is perfect for lunch, dinner or a snack. It is best to use young cabbage for the salad, as it is softer, sweeter and more tender. Or you can replace it

Cream of Mushroom Soup with Potatoes

Cream soup is a delicate first course. It is prepared from mashed ingredients. In this recipe, we will tell you how to make cream soup from oyster mushrooms. The soup is thick and filling, with a rich creamy taste. Potatoes will make the dish more nu

Tuna and Cabbage Salad

In terms of its health benefits, tuna is in many ways ahead of other types of fish, and in terms of taste, it is very similar to meat. People often call this fish "sea chicken" due to the extreme similarity of the tastes of these two produc

Turkey cutlets with spinach

Turkey cutlets are a great alternative to the usual chicken, pork or beef cutlets. And if you add fresh or frozen spinach to the mince, they will become even tastier, juicier and healthier. These cutlets are perfect for those who watch their diet. Bo

Chocolate glaze

Glaze as such was first mentioned in documents from the 17th century. However, at that time, they used sugar glaze, not chocolate glaze made from cocoa, to prepare desserts. And this cake coating received its official name only in the second half of

Gnocchi in creamy mushroom sauce

Gnocchi originated in Italy and are somewhat reminiscent of potato dumplings. Traditionally, gnocchi were prepared on the 29th of each month, and on this day, some people would put money under the plate: according to legend, this would attract prospe


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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