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Buns "Eyes of Saint Lucia" (Lussekatter)

A very beautiful and romantic custom associated with buns exists in Sweden. The national legend says that once a beautiful girl lived in the country, who was originally from Sicily. Her name was Lucia, and she was distinguished by extraordinary piety

Italian chocolate chip cookies

These cookies can be made with any of your favorite nuts. You can also cook with sesame, as in my photo.

Lamb steak

A properly grilled lamb steak is, in our opinion, an absolutely perfect dish for a family dinner. In order for the meat to retain its juiciness, let it “rest” a little after frying and only then cut it.

Cumin cookies with sugar crust

I really love cumin pastries, and this cookie... well, it's just perfect, for my taste. And, again, from a series of one or two and you're done, everything I like. After the cookies have cooled, they become pleasantly crispy. The dough keeps

Curd pie with apples

This cottage cheese pie with apples is very special, as you can easily see if you just read the recipe below. The thing is that stuffed apples are used for the filling! The dough is prepared very simply: from butter, flour, sugar and cottage cheese.

Mat made of aged dough

The rug should not be confused with the rug. Kovriga is just round bread. The gingerbread is a big gingerbread. There are a great many options for preparing Russian gingerbread, as well as gingerbread. This recipe is one of the most unusual. Such a g

Chicken thighs in kefir

There are a lot of barbecue marinade recipes. I propose to cook chicken drumsticks marinated in kefir and soy sauce. It turns out the most tender meat.

Chocolate cookies with coconut filling "Snow heart"

Cookies are obtained with a crispy crust and a delicate filling of "Mascarpone" and coconut. This combination gives a wonderful and original taste. And the appearance is beautiful and elegant.

Pie "Waspen's Nest"
Pies

Pie "Waspen's Nest"

Total Reviews: 0

I found the recipe for this cake in my grandmother's book. I was surprised by his way of cooking and I decided to try it. The cake is very tender and melts in your mouth.


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