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Tricolor curd cream
Banana pancakes
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Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Rye pancakes with orange mousse and waffle crumbs from Alexey Besedin
Cooking
Step 1
Prepare pancakes. First mix all liquid ingredients, then add flour. Stir until a homogeneous dough is formed. Bake pancakes in a well-heated pan.
Step 2
Prepare the filling by mixing cream cheese with orange jam.
Step 3
Spread the filling on 2 pancakes, roll up. Cut each pancake in half, dip the open ends in the waffle crumbs. Put on a plate and decorate with berry sauce.
Ingredients
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