Rye pancakes with orange mousse and waffle crumbs from Alexey Besedin

Name: Rye pancakes with orange mousse and waffle crumbs from Alexey Besedin
Total time: 1 h
Yield: 8
Ingredients: 1 liter of milk; 50 g melted butter; 15 g of salt; 40 g sugar; 200 g rye flour; 10 g kvass wort; 2 eggs; 640 g curd cheese; 120 g orange jam; waffle crumb; berry sauce; mint leaves

Cookinero 13 November 2022

How to cook Rye pancakes with orange mousse and waffle crumbs from Alexey Besedin

Step 1

Prepare pancakes. First mix all liquid ingredients, then add flour. Stir until a homogeneous dough is formed. Bake pancakes in a well-heated pan.

Step 2

Prepare the filling by mixing cream cheese with orange jam.

Step 3

Spread the filling on 2 pancakes, roll up. Cut each pancake in half, dip the open ends in the waffle crumbs. Put on a plate and decorate with berry sauce.