English
Deutsch
español
français
italiano
-
Newest
Light salmon roll
Omelette with cherry tomatoes and cheese
Rice sponge cake
Spaghetti with shrimps in creamy garlic sauce
Cabbage with champignons
Beef Stroganoff with Mushrooms and Cream
Cake sandwich for a big company
A very unusual dish. Therefore, I recommend to connect children to its cooking: let them fantasize with the filling.
How to cook Cake sandwich for a big company
Step 1
Carefully cut off the top from the round loaf. It will serve as the lid of our Super Sandwich Cake. Put aside.
Step 2
We cut the bread like a cake into triangular pieces. Each is smeared with cheese.
Step 3
Put a slice of lettuce on top of the cheese. Next, on a part of the already prepared sandwiches, put the thinly sliced ham in the next layer, and on the other part - our thinly sliced salmon. Olives cut into halves on top.
Step 4
Lay the sandwiches in a circle like slices of a cake, keeping the original shape of the bread. Moreover, we put sandwiches with salmon in the lower part of the cake, and with ham in the upper part.
Step 5
From above we cover with a cut off lid which we decorate with thinly sliced salmon or ham and sprigs of greens.
Step 6
Our super sandwich cake for a big company is ready! Let the kids enjoy the unusual "big sandwich".
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Tashkent Salad with Radish
The recipe for a salad with radish and beef is called "Tashkent". The root vegetable is popular in Uzbekistan. It is used to make a variety of salads, appetizers and even lagman. The Tashkent salad is an excellent option for a simple and he
Adyghe cheese at home
Adyghe cheese is soft and tender. Moderately salty, aromatic and dense. You can cook many dishes of Caucasian cuisine with this cheese. You can also make this cheese at home, and do it without much difficulty.
Homemade chicken sausage with gelatin
Homemade chicken sausage with gelatin is a great alternative to the “store-bought” one, if only because adding artificial flavors, dyes and any preservatives to the composition is unlikely to come to anyone’s mind. And in this case, the quality of ra
Oatmeal Kissel Monastyrsky
An old recipe for monastic jelly - an unusual dessert with a historical flavor: this has been cooked in Rus' for centuries. It is served cold, if desired, berries and chopped fresh fruit can be added to it.