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Potato pancakes with bacon and ham
Description
Delicious, fragrant, and also very satisfying dish of potatoes, ham and bacon. A great option for a hearty breakfast, and for dinner, such pancakes will come in handy!
Step-by-Step Cooking Instructions
Step 1
Peel potatoes and onions. Rub on a medium grater.
Step 2
Salt. Squeeze out excess juice with your hands. Add eggs, pepper, flour. Mix.
Step 3
Add finely chopped bacon and ham.
Step 4
Mix.
Step 5
Heat vegetable oil in a frying pan. Spread the potato dough with a tablespoon.
Step 6
Fry the pancakes on both sides over medium heat.
Step 7
Serve with sour cream and herbs. From greens, I prefer fragrant cilantro to such pancakes.
Ingredients
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