English
Deutsch
español
français
italiano
-
Newest
Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Mushroom soup with bacon
Description
Spicy fragrant mushroom and carrot soup
Cooking
Step 1
Heat oil in a heavy bottomed pan, fry bacon.
Step 2
Add onions and carrots, saute.
Step 3
Add mushrooms, fry a little. Crumble dried mushrooms. Pour in hot broth and cook for 10-15 minutes.
Step 4
Serve with greens. Enjoy your meal!
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Cake with olives, cheese and ham
Elegant, spicy, slightly moist cupcake is suitable for weekdays and holidays. Based on it, you can compose many wonderful options: with tuna, shrimp, sweet pepper.
Salad with warm bacon dressing
In the summer, too, there are cool days, and then you want something more dense than the usual vegetable salad. Just for this occasion, a salad with warm dressing is suitable.
Stuffed dried apricots in bacon
Great appetizer for the holiday table. I read the recipe in the New Year's issue of Gastronom magazine.
Pasta and Cauliflower Casserole
Cheesy pasta and cauliflower casserole with a savory crispy bacon crust.
Such a simple dish is sure to warm you up on cold winter evenings and decorate any table.
Pork sausages with mushroom sauce and celery puree
Grilled sausages with bacon and mushroom sauce, mashed celery root and baked apples.
Great hot appetizer.