Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Vegetable puree soup with onion chips and Adyghe cheese

While the counters are still bursting with fresh seasonal vegetables - do not miss the moment! Try to eat vegetables as much as possible - it's so tasty, easy and, of course, very healthy! I propose to try elementary at first glance soup-puree of

Cherry and red currant jam

Garden berries - how tasty you are, and how much effort is required for your cultivation. But do children and grandchildren know something about these chores? Let them at least get a little pat on the preparation of this ruby cherry and redcurrant ja

Chicken liver pate with apples and thyme

Prepare a few molds with pate, and there will be plenty of reasons to serve it on holidays: on the table on New Year's Eve, for breakfast on January 1, or take it with you to visit friends.

Bavarian white cream soup

In winter, when you come home from frost, you want to eat something hot. This soup cooks up pretty quickly.

Braised rabbit in French style with gratin and cheese crust

Potato gratin, it seems to me, is the most winter dish. It's hearty, delicious, and easy to prepare. I had champignons and a few sprigs of thyme, I also decided to identify them in gratin. And what can I tell you?! He only benefited from it! Well

Dessert Ordinary Miracle

Delightful aromas of blackcurrant and chocolate, sweetness of coconut and juiciness of raspberries. This dessert is very multifaceted and has more than one surprise) We start with a chocolate layer, or rather with the most delicate chocolate chips, a

Soup with egg pancakes

This soup is a traditional Austrian dish, which over time migrated to Germany and firmly settled there. It is believed that this soup was especially loved at the imperial court of Franz Joseph.

Borscht from young cabbage

This is a very summer version of borscht. And, frankly, it is better to cook it with water or vegetable broth, and not with beef. A very important ingredient is baked (baked, not boiled!) Beets. It will give borscht the right flavor and richness. And

Potatoes with vegetables

This dish can be prepared at any time of the year, and the products are the most common and probably in every home.

Vegetable chips

Crispy chips filled with the taste of ripe homemade vegetables from your garden.

Custard cakes "Swan fidelity"

Well-known to all custard swans.

Braised cabbage with red currant

Cabbage with bacon, apples and red currants.


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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