Marinades Recipes – Healthy and Tasty Ideas

Here are universal marinades: with their help, you can add new flavors to your barbecue. Marinate fish and seafood for 30 minutes, chicken - from 2 to 6 hours, meat - up to 24 hours. All recipes are designed for 1-1.5 kg of meat, fish or chicken.

Prepare pickled carrots for the winter according to our recipe, because, most likely, you have not done this before. So why not add variety to the family menu by enriching it with a new original snack?! Moreover, its preparation does not require expe

Thus, it is interesting to fry steaks for a large company. Before serving, you cut the meat - and everyone on the plate will have three completely different tastes

Hot peppers are not harvested very often for the winter, but in vain. Marinating softens the spiciness and pepper can be added to almost any meat dishes, soups and vegetable stews for flavor.