Stuffing

Meatballs exist as if on purpose for the sacrificial children. Even the most notorious privy will not be able to refuse them. edit. An adult, even more so.

No matter what anyone says, our cuisine is unthinkable without meat cabbage rolls. Probably, everyone remembers how their grandmother or mother did, and this process resembled a sacred ceremony. Say, the modern housewife has absolutely no time for su

I strongly advise you to add sun-dried tomatoes to this stew, they will give a bright shade to this hearty winter stew.

Stuffed cabbage rolls from young cabbage in a saucepan are cooked quite quickly, so it is better not to fry them, but to stew them immediately in a thick aromatic sauce. By the way, in this case, you should also choose the appropriate filling - one t

In Tex-Mex cuisine, this dish is made with red beans, while in Mexico, chili con carne is made simply with beef and chili peppers.

Zrazy with egg, onion and apple is one of the options for preparing this wonderful dish, of which there are a great many in nature. Most often, the filling is made from dried mushrooms: they go well with meat, poultry, and even fish. We offer a more

The sweet pepper and pineapple burgers have a special tropical vibe to them. If desired, it can be strengthened by adding a little chili pepper. To do this, finely chop it (with or without seeds) and mix with minced meat. And, of course, for such bur