Snack pies with meat
Cooking
Step 1
From the indicated ingredients and 2 glasses of water, knead the yeast sponge dough, divide into pieces of 45 g, form balls from them. Let stand 5 min. and roll them into round cakes. Put minced meat in the middle of each cake, connect the edges of the dough so that the middle of the pie remains open. Place on a greased baking sheet and, after proofing, brush with egg. Bake small round pies at 200ºC for
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
Zucchini casserole with tomatoes and minced meat
A casserole with zucchini, minced meat and tomatoes looks like a big meat pie. But, unlike pies, where you have to mess around with the dough, making such a casserole is as easy as shelling pears.
Zucchini baked with minced meat in the oven
Zucchini baked with minced meat in the oven is a very satisfying and nutritious dish. And it is also able to reconcile the most zealous vegetable lovers with staunch meat-eaters who believe that without a dense component, all these garden gifts are c
Classic American Burger
The classic American burger for US residents is not just food, but part of life, culture, if you like! And although according to one version of the birth of this dish, the author was an emigrant from Hamburg, this does not negate the fact that it was