Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Baursaks (doughnuts)

Baursaki is a donut, a popular pastry in Tatarstan, Bashkiria, Buryatia and beyond. Most often, baursaks are prepared for large feasts and served as an alternative to bread. According to the wedding tradition of the Tatars, the parents of the groom (

Cake "Hedgehog"

Recently my youngest had a birthday! There were, of course, gifts, surprises in the form of toys, etc., but there had to be a sweet gift too... And this time, a cheerful and tasty hedgehog came to visit the birthday boy!

Pitted apricot jam

Seedless apricot jam should be cooked for the winter, if only because it can be used to make all kinds of pies. Convenient and easy! And, of course, it is also very pleasant to eat such jam with fresh white bread or just like that, in its pure form,

Cake "Swiss"

Delicate, very soaked biscuit, chocolate layers and cottage cheese cream - this is a delicious dessert! Surprise your loved ones with this sweet gift!

Caesar salad with shrimps

One of the easiest classic Caesar salad recipes. Simple, to the point and very persuasive. Just be sure to prepare the dressing for the dish yourself.

Chicken thighs in kefir

There are a lot of barbecue marinade recipes. I propose to cook chicken drumsticks marinated in kefir and soy sauce. It turns out the most tender meat.

Sandwich "Air"

Many children love puffed marshmallows, but it’s wrong to feed a child with just this delicacy ... I offer a delicious and healthy sandwich with chocolate paste and puffed marshmallows, and not a single child will refuse such a breakfast option! My k

Mullet with lemon-orange marinade

In ancient Rome, food was protected from spoilage by sea water. Then the water was replaced with wine, later with vinegar. An acidic environment is the basis of any marinade. And the marinades themselves are a great way to diversify the table in earl

Oatmeal jelly by Molokhovets

"To make oatmeal jelly whiter - it is made from cereals, not flour. To make cereals, you need to dry the oats, then grind it in a wooden mortar, blow dust off it with fur ..." The words of an old recipe from the book of Elena Molokhovets so

Potato pancakes with boletus and porcini mushroom cream

This dish has three components: potato pancakes, fashionably called "pancakes", mushroom sauce from porcini mushrooms and fried boletus. Each of these elements is quite beautiful in itself, but together they are a special force that can sup

Cake with curd soufflé and cherry

This dessert has a puff pastry base, the most delicate curd soufflé and sweet juicy cherries.

Bread with whole wheat flour

It is prepared very quickly and simply, even such a beginner in baking bread like me can easily cope.

Flamekesh vegetable

Flamequesh is a thin crispy flatbread with various fillings, a national Belgian dish. It is quite difficult to cook a real Flamekesh cake at home due to the lack of special equipment, you can use a ready-made tortilla.

Cheese burger
Burger,

Cheese burger

Total Reviews:

We could not pass by a burger that has three different cheeses - too many people really, really like melted cheese. In principle, you can choose the cheese to your taste, but first try the proposed option.

Finishing in Mediterranean style with tapenade

Tapenade is a sauce made from olives and capers, very popular in the Mediterranean countries, in particular in Italy. And in the French province of Provence, they also add a little dark rum to it.


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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