Brownie with cottage cheese and cherries

Name: Brownie with cottage cheese and cherries
Yield: 8
Ingredients: 350 g cottage cheese; 100 g sugar; 10 g vanilla sugar; 2 eggs; 400 g thawed cherries; 180 g butter; 150 g dark chocolate; 4 eggs; 100 g sugar; 200 g sifted flour; 1 1/2 tsp baking powder

Cookinero 12 November 2022

How to cook Brownie with cottage cheese and cherries

Step 1

Melt butter and dark chocolate (all pieces) in a water bath.

Step 2

Separately, beat the eggs with sugar, pour in the chocolate mixture, mix well and pour in the sifted flour mixed with the baking powder.

Step 3

For cottage cheese dough: cottage cheese (I rubbed it through a sieve, you can punch it in a blender) + sugar + a bag of vanilla sugar + eggs, mix everything well.

Step 4

Lay out in layers in a 26 * 22 cm mold: the first layer is chocolate dough (1/3 of the whole dough), cottage cheese on it (1/2 of everything), then thawed cherries (half of the total). Then we repeat: chocolate, cottage cheese, cherry and finish with chocolate. You may think that the dough is not enough, but when baking it rises well. We bake at 180 degrees for 50-60 minutes until a dry splinter. HAPPY TEA DRINKING!!