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Morse of cherries and raspberries

Author
Cookinero 5 Jan 2023
27470
Morse of cherries and raspberries

Morse from cherries and raspberries is a real storehouse of vitamins, plus a bright taste and color. Be sure to prepare this fruit drink in season. Usually these berries are at the same time at the peak of the season at the end of July. Especially tasty fruit drink is obtained from wild raspberries collected in the forest. But wild raspberries usually ripen later - and it is likely that then frozen cherries will have to be used for fruit drink.

How to cook Morse of cherries and raspberries

Step 1

Morse of cherries and raspberries

Remove pits from cherries. Put the raspberries and cherries in a bowl, sprinkle the berries with sugar, cover and leave for 6-8 hours.

Step 2

Morse of cherries and raspberries

Remove the zest from the lemon, chop. Squeeze the juice from the lemon itself. Put the berries in a sieve lined with gauze, set over a bowl. Push, squeeze the juice.

Step 3

Morse of cherries and raspberries

Put the pomace from the berries in a saucepan, fill with bottled water, add the lemon zest and star anise, bring to a boil over low heat. Then remove from heat, insist under the lid for 30 minutes.

Step 4

Morse of cherries and raspberries

Strain and cool the decoction. Mix with berry juice and lemon juice. Serve well chilled.

Morse of cherries and raspberries - FAQ About Ingredients, Baking Time and Storage

Yes, you can use frozen berries. Thaw them slightly before starting, but don't let them get too mushy. You might need to adjust the sugar depending on how tart the berries are.
If you don't have star anise, you can use a small cinnamon stick or a few whole cloves for a similar warming spice note. Alternatively, you can omit it entirely.
The morse will last for 2-3 days in the refrigerator when stored in an airtight container.
Yes, you can reduce the sugar according to your preference. Taste as you go and adjust to your liking. You could also use a sugar substitute, but be aware that this may affect the flavor slightly.
Yes, you can freeze the morse. Pour it into a freezer-safe container, leaving some headspace. When ready to serve, thaw in the refrigerator. The texture may change slightly after freezing, but it will still be delicious.
Consider adding other berries like blueberries, strawberries, or even cranberries for a tart twist. Make sure they complement the cherry and raspberry flavors.
Use a low carb sweetener such as stevia or erythritol instead of sugar. These are natural and will not impact the carb content.
Yes, honey works well as a substitute for sugar. It also pairs with the berries nicely and adds to the depth of flavour. Add water to taste, if more sweetness is desired.

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