Pancakes with apples and ricotta
Is it possible to cook something extraordinary from simple pancakes? We answer with all confidence: it is possible. This delicious dessert is proof of that.
How to cook Pancakes with apples and ricotta
Step 1
Cut apples into thin slices. Place in a bowl, add brown sugar, cinnamon and lemon juice and stir. Leave for 15 minutes for the apples to release their juice.
Step 2
In a skillet, melt 2 tbsp. l. butter over high heat. Add chopped apples, shaking them from the juice (save the juice). Cover the skillet with a lid and cook for 5 minutes. Stir in the apples and cook for another 5 minutes. Remove skillet from heat and add 1 tbsp. l. honey. Stir and pour in the juice from the bowl.
Step 3
Place the ricotta and remaining honey in a small saucepan, place over medium heat and bring almost to a boil. You will have a homogeneous liquid mixture. Remove from fire and cool. After cooling, the mixture will thicken slightly.
Step 4
Brush warm pancakes with ricotta and fold into triangles. Put two pancakes on a plate, put apples on top. Pour juice from pan. Drizzle with additional honey if desired.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Apple fritters made from buckwheat flour
The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.