Apple and orange chutney

Description

The taste of chutney is apple-orange with spicy notes of ginger. Perfect with various dairy cheeses and desserts.

Cooking

Step 1

Apple and orange chutney

Peeled apples and oranges cut into slices. Sprinkle fruit with vinegar, add raisins and simmer for 15 minutes.

Step 2

Apple and orange chutney

Add sugar, orange juice, water and cook, stirring constantly for 40 minutes. on medium fire.

Step 3

Apple and orange chutney

Pour in brandy, if possible add poppy flowers, ginger, turmeric and mix everything well. Ready chutney is very good with cheese, in various desserts. Store in a cool place, in an airtight container.

Ingredients

apples, peeled 1.2 kg
oranges 2 pcs.
raisins (optional) 130 g
apple cider vinegar 150 ml
sugar 150 g
orange juice 120 ml
water 100 ml
cognac 2 tbsp. l.
ginger 1/2 tsp
turmeric 1/2 tsp. l.
ground nutmeg flowers - makis 1/2 tsp.

Total Reviews: 0

0 Overall rating

Have you already prepared this recipe?
Tell what you think.

5
0
4
0
3
0
2
0
1
0

Write a review

Will be displayed on the comment.
Authentication only - we won't spam you.
Your review must be at least 50 characters.

You may also like

Wishlist Menu Recipes
Top