Adjika

Experience the bold and spicy flavors of adjika with our extensive collection of authentic recipes and products. From traditional Georgian cuisine to inspired fusion dishes, discover the vibrant taste of this iconic hot sauce. Shop now and elevate your meals with the irresistible heat of adjika.

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Adjika without bell pepper

Adjika is one of the hottest spices recognized all over the world. The Georgian people were the first to use it, but after some time, adjika became a favorite ingredient in the recipes of all other peoples. Adjika without bell pepper is one of hundre

Adjika from peppers with herbs

Adjika is a paste made from salt, spices and hot peppers. Very often, various vegetables and even fruits are added to it. It is widely used in Armenian, Georgian, Russian and Ukrainian cuisines. This adjika recipe, with the exception of some nuances,

Simple spicy adjika

Adjika is a Caucasian snack made from hot peppers and spices. Very often tomatoes, sweet peppers and other vegetables are added to it. Snack

Adjika adjarian
Sauce, Adjika,

Adjika adjarian

Total Reviews:

Adjika - (Georgian აჯიკა, Abkh. Aџyka) Megrelian Abkhaz spicy and fragrant pasty mass of red pepper, garlic, spicy herbs (dried and green) and salt.

Adjika spicy, fragrant

This is a very fragrant and tasty adjika, I highly recommend cooking!

Chicken kebab

In order for the kebab to stick well on the skewer, the minced meat must be as fresh as possible and very well chilled.

Green adjika

Adjika - Abkhazian spicy, spicy paste, used as a seasoning, as well as for flavoring meat and fish dishes. Classic adjika is made from hot peppers with the addition of garlic, herbs and spices. There are several types of this seasoning. In this recip


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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