Cookinero | Cooking Recipes

For lovers of okroshka, I want to offer another option - okroshka on kefir with sorrel. It turns out a very healthy vitamin dish.

Mushroom soup is hard to resist, especially if it's made with wild mushrooms you've picked yourself. Add hearty barley and fragrant celery to it, make it so thick that the second is not needed!

This pie - pasqualina - comes from Italy. Previously, it was baked only at Easter from thirty-three layers of dough - according to the number of years of Christ, but now, in a simplified version, it has become one of the most popular types of savory

Very tender and tasty barbecue.

If you want new, unusual gastronomic experiences, cook zucchini casserole with chicken according to our recipe. How is this dish different from hundreds of others? First of all, an incredibly delicate texture, which is achieved by combining juicy zuc

Soft yeast rolls with a juicy, slightly salty filling of cottage cheese and Feta (traditional Greek cheese based on sheep and goat milk) with fresh herbs and garlic, sprinkled with sesame seeds - they are good both on their own and as a savory additi