Simple recipes

This simple tomato sauce is good in every way: easy, quick and perfect for a huge number of dishes. If you want, serve it with barbecue or fried chicken, if you want - add it to borscht, if you want - pour it over pasta before serving. The main thing

This eggplant caviar is easy to prepare, but very tasty. In addition, it is also useful, because the vegetables for this dish are subjected to minimal heat treatment, all the more so they are not fried. We bake eggplant for 15 minutes, and generally

These cheesecakes are really so simple that you can trust their preparation, for example, to a child of primary school age. And they are very soft too! Please note that we do not add too much flour to the dough and do not make sausage from the dough:

Even a school-age child can handle the preparation of the simplest pancakes! Not to mention the young housewives who have not yet gained enough experience to knead more complex dough with yeast. In fact, the blender does all the work, and you just ha

Such quick khachapuri will help out if there is no extra time or you are not too confident in your culinary talents. Preparing this dish is really unusually easy and simple! In addition, the calorie content of quick khachapuri is lower compared to tr

Simple chicken satsivi, of course, differs from the classic one, but it has a right to exist, because there are about a dozen variations on the theme of the dish. At least for the sauce we use exactly walnuts, the taste of which is decisive, leading,

A signature dessert from the restaurant's menu, much loved by guests.

A simple Easter cake recipe is good not only because even a novice housewife can use it: this dish is also prepared quite quickly for this kind of baking. Moreover, the result pleases everyone who tested it in practice! A simple Easter cake recipe ca

The fastest and easiest recipe. Perfect for a summer tea party when guests are on the doorstep.

In winter, you want warmth and bright colors. Such a glade will cheer up all guests and relatives.

This dish is best prepared with seasonal tomatoes. The most important thing in it is the aroma! Fresh tomato, olive oil and crispy toast! In Spain, pan con tomate is usually served for breakfast with jamon and cheese.