Greciotto with tofu

Author

Cookinero 9 November 2022

0

Greciotto with tofu

How to cook Greciotto with tofu

Step 1

In vegetable oil, fry finely chopped shallots, garlic, thyme and chili pepper, add buckwheat and fry for 3 minutes.

Step 2

Then pour in the mushroom broth, salt, pepper and cook until tender.

Step 3

Serve with finely chopped salted cucumbers and tofu cheese.

Step 4

Method of preparing the broth: dry white mushrooms (100 g) pour drinking water (3 l) and cook for about 4 hours.

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