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Rassolnik
Bread pie with blueberries
The fastest and easiest recipe. Perfect for a summer tea party when guests are on the doorstep.
How to cook Bread pie with blueberries
Step 1
Beat eggs, add milk, beat again
Step 2
Bread cut into medium cubes. Pour the bread cubes into the egg-milk mixture, mix.
Step 3
Crush blueberries and cover with sugar (you can use any berry or even replace it with your favorite jam). Add blueberries to bread mixture, stir
Step 4
Grease the form with oil and sprinkle with breadcrumbs, pour the mass into the form. Bake in an oven preheated to 180 degrees for 40-50 minutes. You can decorate with powdered sugar, fresh berries, honey if desired. I decorated with nuts and cookie crumbs.
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