Olive oil

The sunny yellow color of muffins with cheese and olive oil will cheer you up and will certainly please your loved ones. In addition, muffins are more than a variety of pastries. Follow our advice at the end of the recipe and you will see for yoursel

Bechamel does not have to be cooked on the usual sour cream. Let your imagination run wild: use yogurt! This lighter version of the sauce will perfectly complement both a simple vegetable dish and more complex meat dishes.

To give the meat an appetizing crust, you can additionally roll lamb in a mixture of Provence herbs and coarsely crushed black, white and green peppers. To prevent the crust from charring from direct contact with the fire, the meat should not be frie

A turkey garnished with fresh raspberries and served with a creamy vanilla sauce will not only decorate the festive table, but also, perhaps, outshine the rest of the dishes in taste.

Many people love turkey for its dietary meat. To make its taste rich and bright, marinate the bird and prepare the sauce. We decided to use avocado, cottage cheese and ready-made chili sauce for the sauce.

A very tasty and refreshing salad with fairly simple ingredients. Easy and quick to prepare, just two types of cheese and strawberries. (Balsamic vinegar can be substituted for regular vinegar by adding a pinch of sugar.)

Ancona brodetto is an Italian fish stew cooked in a pot that resembles a chowder. According to tradition, in a thick ear from Ancona - an ancient port in Italy - there should be thirteen varieties of fish - according to the number of apostles who par

This dish is best prepared with seasonal tomatoes. The most important thing in it is the aroma! Fresh tomato, olive oil and crispy toast! In Spain, pan con tomate is usually served for breakfast with jamon and cheese.

Madly in love with spaghetti with pesto sauce, and as soon as fresh basil appeared on sale in Salekhard (expensive, by the way), I immediately bought both green and purple! I really like to make pesto from ordinary parsley, but this time I added basi

Vegetable sandwiches with spicy basil and young Italian Mozzarella cheese on white bread, hot and juicy, are a great option for a quick and quite satisfying snack from the available products.

In cooking, any kind of seafood and fish is actively used, due to the high content of vitamins and microelements necessary for the body. Delicious casseroles, salads, pies are prepared from cod, it is steamed, grilled, fried with vegetables. Cod meat

A truly delicious, healthy and light salad! The gastronomy of flavors is wonderful!