Vanilla

A turkey garnished with fresh raspberries and served with a creamy vanilla sauce will not only decorate the festive table, but also, perhaps, outshine the rest of the dishes in taste.

It often happens like this: we prepare the New Year's table with our own hands from start to finish, but we prefer to buy dessert in the store. But in vain. The birthday cake is important.

Vanilla cheesecakes are especially loved by children. And if you add a little orange zest to them, their taste will become brighter - no one will refuse such cheesecakes in the morning.

You can choose sauces for every taste. I made cherry confit and caramel sauce for this panna cotta. Bon appetit!

Cottage cheese is a very useful product. But you don’t always want to eat just pure cottage cheese. Then there is a way out - to make a delicious cottage cheese casserole. Well, if you have some strawberries left, then in the end you will get a delic

Pitted peach jam is an exquisite delicacy that will brighten up any autumn or winter evening and take you back to summer for at least half an hour, evoking its brightest moments. Preparing this dish is quite simple and easy. The pits of peaches are r

Butter flavored with vanilla seeds is not a dessert at all, but a sauce that is ideal for low-fat fish or tender chicken breast.

Trifle is a dessert made from biscuit dough or cookies (often soaked in wine or coffee) with custard and various additives - berries, fruits. The more layers you get, the tastier and more beautiful the dessert looks. In the photo I have this dessert

Cooking custard cake requires some culinary skill, patience and time, but rest assured, your efforts will not be in vain. The cupcake turns out to be quite dense, but at the same time tender and very fragrant - due to the use of natural vanilla pods.

Who doesn't love melon? Only the one who loves watermelon more than her! And we love both that, and another and it is possible without bread. Although ... A piece of baguette will not hurt at all when a wonderful fragrant jam is made from a melon

Airy biscuit and custard pudding filling with berries, the most delicate summer dessert.