Cheesecakes with vanilla
Description
Vanilla cheesecakes are especially loved by children. And if you add a little orange zest to them, their taste will become brighter - no one will refuse such cheesecakes in the morning.
Cooking
Step 1
Rub the cottage cheese through a sieve and put in a blender bowl.
Step 2
Beat in eggs, add flour, sugar, zest and vanilla bean seeds. Beat everything until smooth and put in the refrigerator for 30 minutes.
Step 3
Remove the curd mixture from the refrigerator, roll into a thick sausage and cut into circles 2.5–3 cm thick, form into balls.
Step 4
Heat the vegetable oil well in a frying pan and fry the cheesecakes until golden brown on both sides, laying them out on a paper towel to drain excess oil. Allow the vanilla cheesecakes to cool slightly and serve sprinkled with powdered sugar.
Ingredients
Total Reviews: 0
0 Overall ratingHave you already prepared this recipe?
Tell what you think.
Write a review
You may also like
![Rye biscuit with apples and cinnamon](https://cookinero.com/images/medium/dishes/2022/10/52af1ff4c7099579a15b68ae3bf4fb5ca602bab949e45dc9622eaff480885190.jpeg)
Rye biscuit with apples and cinnamon
![Cold dessert of ready-made ice cream with walnuts and blackcurrant sauce](https://cookinero.com/images/medium/logo-color.png)
Cold dessert of ready-made ice cream with walnuts and blackcurrant sauce
The sweetness of creamy ice cream, tinged with the sourness of blackcurrant and complemented by pieces of lightly roasted nuts - such a refreshing dessert is elementary in preparation and tastes good! PS Use only high quality ingredients in this dess