Condensed milk

If you can’t live a day without sweets, make sweets from condensed milk with nuts in caramel according to our recipe. Amazing taste experience guaranteed! In general, condensed milk is one of the most perfect semi-finished products: it is very tasty

The Prague cake was created in the image and likeness of the Austrian Sacher cake during Soviet times. But it's easier to prepare.

There is not even a recipe as such, because it is done quite elementarily, especially if you have a slow cooker. Unrealistically delicious thing, it is impossible to stop! The main thing to remember is the proportions - 5:1, that is, five parts of mi

The most delicious homemade vanilla ice cream is exclusively natural, with a delicate, uniform texture, prepared in just five minutes WITHOUT the use of an ICE MAKE and WITHOUT tedious mixing of the mixture during freezing in the freezer, and which a

Thai tea, or cha-yen, is a very strong sweet black tea with milk. If condensed or concentrated milk is not added to this tea, it will be called cha-dam-ron. Thais usually drink it in the early morning before leaving for work. They "snack" T

Boiled condensed milk is not only a real self-sufficient delicacy, but also an indispensable component of a number of recipes. It seems to me that it is home-made varenka that turns out exactly the way you need it, “the very best” ... By the way, the

Soviet "nuts" with condensed milk are probably known to everyone who found the times of the USSR. Sometimes such a delicacy could be bought in a store, but this was rather an outstanding event. Basically, “nuts” were prepared at home, most

How do you like this color of ice cream? When I suggested that my mother try it, she said that it looked like putty. But here's the taste ... green tea lovers will appreciate it. The ice cream turned out to be very rich, but at the same time plea