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Borscht from young cabbage

This is a very summer version of borscht. And, frankly, it is better to cook it with water or vegetable broth, and not with beef. A very important ingredient is baked (baked, not boiled!) Beets. It will give borscht the right flavor and richness. And

Potatoes with vegetables

This dish can be prepared at any time of the year, and the products are the most common and probably in every home.

Vegetable chips
Vegetable chips

Vegetable chips

Total Reviews: 0

Crispy chips filled with the taste of ripe homemade vegetables from your garden.

Custard cakes "Swan fidelity"

Well-known to all custard swans.

Braised cabbage with red currant

Cabbage with bacon, apples and red currants.

Biscuit roll "Pink tenderness"

The roll will delight you and your loved ones not only with its color, but also with its taste! In addition, cooking does not take much time and effort.


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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