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Cookies based on tomato juice
I want to share a simple recipe for delicious cookies from our project "Gingerbread and Cookies by Maria Leonova" with my friend.
How to cook Cookies based on tomato juice
Step 1
Mix all ingredients and knead into a soft dough.
Step 2
Roll out the dough to a thickness of 0.5 cm. Cut out the cookies.
Step 3
Bake in an oven preheated to 180 C for 10 minutes.
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